FOH Manager

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Store Manager

Duties:

- Oversee daily operations of the store, ensuring smooth and efficient functioning

- Manage and lead a team of employees, providing guidance, training, and performance evaluations

- Create and implement strategies to achieve sales targets and increase profitability

- Monitor inventory levels and order supplies as needed

- Ensure compliance with company policies and procedures

- Handle customer inquiries, complaints, and issues in a professional and timely manner

- Maintain a clean and organized store environment

- Collaborate with other departments to optimize store operations

Requirements:

- Previous experience in a managerial role, preferably in the retail or hospitality industry

- Strong leadership skills with the ability to motivate and inspire a team

- Excellent communication and interpersonal skills

- Knowledge of Toast POS or similar point-of-sale systems

- Familiarity with food production processes is a plus

- Ability to multitask and prioritize tasks effectively

- Strong problem-solving skills and attention to detail

- Flexibility to work evenings, weekends, and holidays as needed

We offer competitive compensation, including benefits such as paid time off. Join our team and be part of a dynamic Sports Bar environment where you can make a difference!

To apply, please submit your resume highlighting your relevant experience in FOH management. Only qualified candidates will be contacted for an interview.

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Job Type: Part-time

Pay: $17.00 - $20.00 per hour

Expected hours: 25 – 35 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Experience level:

• 2 years

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Experience:

• Restaurant management: 2 years (Required)

Ability to Relocate:

• Savannah, GA 31401: Relocate before starting work (Required)

Work Location: In person