What are the responsibilities and job description for the Sushi Chef position at SBB Miami Brickell?
We are hiring a Full Time Sushi Chef for our new Sushi By Bou restaurant in Chelsea.
Compensation: competitive, based on experience
Benefits:
- Paid weekly
- Great team and work environment
Responsibilities
- Manage inventory levels for food ingredients
- Willing to work with vegan products and make vegan nigiri
- Prepare nigiri, sashimi, & handrolls with a wide range of vegan ingredients
- Acute attention to detail in the food preparation process, mastering quality control
- Comply with nutrition and sanitation regulations and safety standards
- Foster a climate of cooperation and respect between co-workers
Qualifications or Requirements
- 2 years Japanese cuisine experience
- Passion for sushi and hospitality
- Ability to listen to and facilitate special requests from our clients
- Exceptional and proven sushi workspace management ability
- Strength in dividing responsibilities and monitoring progress
- Outstanding communication skills
- Ability to create a positive, fun, and exciting environment by interacting with our clients
- Up to date with culinary trends and sushi preparation processes'
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