What are the responsibilities and job description for the Restaurant General Manager position at SDC Restaurants LLC?
We are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Supervise and coordinate all cooking activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage Crew
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
Qualifications:
- Previous experience in food service or other related fields - Must have at least one year of experience as a General Manager
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
Salary : $23 - $26
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