Merchandiser

Position Summary
Stock Hispanic Brands products at customers’ locations in assigned locations.

Essential Functions

• Maintain store shelf standards and inventory through various merchandising strategies, including but not limited to rotation of products; ensure pricing matches current promotions and current marketing and promotional materials are displayed.
• Protect and gain merchandise shelf space for Bar-S products by stocking temporary bunkers and spaces for scheduled promotions; Optimize brand presence in designated areas.
• Provide excellent customer service; assess the needs of the customer to best recommend products.
• Maintain excellent working relationship with customers.
• Create weekly, monthly, and/or quarterly reports.

Minimum Qualifications

• High school diploma or equivalent
• Food handler’s permit
• Driver’s License which meets company requirements
• Personal vehicle which meets company standards for licensing and insurance
• MVR which meets Bar-S driving standards with review by Bar-S Human Capital
• Customer service skills including the ability to manage and respond to different customer situations while maintaining a positive and friendly attitude
• Must demonstrate strong organizational, time management, and communication skills
• Fully fluent in Spanish
• Proven ability to motivate self and others
• The ability to work efficiently and accurately under pressure, meet deadlines, present a professional demeanor and work well independently

Preferred Qualifications

• Associates degree in Business, Marketing or related field
• 1 year of sales experience
• Fully fluent in English
• Food product and or consumer packaged goods sales experience

Physical Requirements

• Able to stand for a full shift of 8 - 10 hours.
• Can regularly lift and move 30 pound boxes/buckets on/off shelves or cart/hand-truck.
• Can repeatedly twist, turn, kneel, stoop, stand, rotate, bend, push or pull to move 30 pounds.

Work Environment

• Able to work in a cold environment of approximately 34˚ F for prolonged periods of time.
• Availability to work weekends and evenings (until approximately 8:00 pm).
• Able to travel up to 90% of the time, including overnight stays for up to 5 days at a time.

Job Type: Full-time

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Professional development assistance
• Referral program
• Retirement plan
• Tuition reimbursement
• Vision insurance

Schedule:

• Monday to Friday
• Weekend availability

Supplemental Pay:

• Bonus pay

Application Question(s):

• Do you require visa sponsorship or will you require it in the future?

Education:

• High school or equivalent (Preferred)

Experience:

• Sales: 1 year (Preferred)
• Food product: 1 year (Preferred)

Language:

• bilingual English and Spanish (Preferred)

License/Certification:

• food handler's permit (Preferred)
• Driver's license (Preferred)

Work Location: Multiple Locations