What are the responsibilities and job description for the On Call Banquet Server position at Sodexo Live!?
ON CALL BANQUET SERVER POSITION
QUALIFICATIONS/SKILLS:
Required:
- 5 Years of Banquet Convention/Hospitality experience.
- Must be able to communicate well, follow direction from supervisors, clients and other staff.
- Must be able to lift 50 pounds.
- Ability to perform all banquets duties as required by each event.
- Understanding of service standards and an ability to provide excellent customer service experiences.
- Food handling and Alcohol Compliance Certifications up to date.
NOTE: Other requirements will be discussed during interview.
Job Type: Part-time
Pay: $8.98 per hour
Weekly day range:
- Monday to Friday
- Weekends as needed
Language:
- English (Required)
Work Location: In person
Salary : $9
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