General Manager 5 - Food

Unit Description

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

Sodexo is seeking a General Manager 5 for The University of North Carolina at Pembroke located in Pembroke, North Carolina. The University of North Carolina at Pembroke is rated by U.S. News as one of the most diverse campuses in the nation. In part because of its small community setting, it is also one of the safest campuses in the nation. The location - just off Interstate 95 and the mid-point between Boston and Miami - is convenient to all major metro areas of the Carolinas as well as world famous beaches and resorts.  Sodexo oversees the Dining programs and retail venues at the University of NC at Pembroke. 

Relocation assistance is available for this position.  

The successful candidate will:

• have oversight of day-to-day operations;
• deliver high quality food service;
• achieve company and client financial targets and goals; 
• develop and maintain client and customer relationships;
• develop strategic plans;
• create a positive environment; and/or
• ensure Sodexo standards are met. 

Is this opportunity right for you? We are looking for candidates who: 

• have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; 
• have culinary production experience and a strong background in safety and sanitation compliance; 
• can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; 
• prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or
• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience. This is only for internal candidates as external candidates won’t have this knowledge

Learn more about The University of North Carolina - Pembroke at https://www.uncp.edu/

Learn more about Sodexo’s Benefits 

Not the job for you?

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

Working for Sodexo:

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.

Key Duties:- Directs all contract services.- Oversees management/administrative team who are responsible for special functions, cash control and payroll.- Customer and client satisfaction- Drives growth - Financial management

Qualifications & Requirements

Basic Education Requirement - Bachelor’s Degree or equivalent experience           

Basic Management Experience - 5 years              

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.