General Manager

Sodexo
SEATTLE, WA Full Time
POSTED ON 9/20/2023 CLOSED ON 10/3/2023

What are the responsibilities and job description for the General Manager position at Sodexo?

Unit Description

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

 

Sodexo is seeking a General Manager to support our dining services at Columbia Lutheran Home on the North side of Seattle, WA. At Columbia Lutheran Home, we believe that every resident deserves exceptional care and attention. Our dedicated team of professionals embraces a person-centered approach, empowering individuals to maintain their independence and live life to the fullest. From assistance with daily tasks to specialized care, our compassionate staff ensures that each resident receives the support they need while preserving their dignity and individuality.We are seeking a talented individual who will commit to the challenges of creating and delivering a operational-culinary-driven fine-dining experience. This is a hands-on, working managers role requiring previous experience managing upscale food production, with retail and/or restaurant upscale full service management experience preferred.  Lead line cooks, line supervisors, anyone ready to advance but not being given an opportunity at their current position, we want to talk.

 

Sodexo offers a fantastic work/life balance, with room to grow your career in this position.  No late nights, 3 weeks paid vacation, 401K, and more!   

 

The successful candidate will:

  • have oversight of day-to-day dining and culinary operations;
  • control and ensure company and client financial targets and goals are achieved;
  • ensure that the highest possible standards of food handling and preparation are achieved;
  • provide technical training and expertise, coaching and leadership to the production team while working side by side in the operation as needed.

Is this opportunity right for you? We are looking for candidates who:

  • have a passion for a high level customer service and culinary arts, with a strong culinary production background, ideally in a healthcare or retail setting;
  • are able to develop trust and build strong client relationships while meeting the expectation of the client as well as Sodexo;
  • have demonstrated experience managing a culinary team and exceptional human resource skillset;
  • are hands-on, and have an innovative leadership approach to management;
  • are able to work independently and make sound business decisions within company guidelines;
  • have the ability to manage multiple priorities;
  • possess strong financial acumen and experience managing a food service operations budget;
  • are experts in compliance to food safety, sanitation, and overall workplace safety standards.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client accountKey Duties- Provides team leadership & training- Controls unit financials- Directs daily food operations for quality & safety standards- Supervises day to day activities - Delegates authority- Assigns & prioritizes activities- Monitors operating standards- Establishes a safe work environment- Support workplace inclusion activities

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 yearsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Salary : $53,900 - $81,400

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