What are the responsibilities and job description for the Full-time Baker position at South End Buttery?
South End Buttery is seeking a full time day baker to join our talented Pastry Team (part time will also be considered)! Starting with high quality ingredients, our Pastry Team turns out beautiful baked goods, desserts and pastries from scratch for our Cafe, Market and Restaurant.
Applicants must be hard working, highly organized, be a team player and have a positive attitude. Culinary school is preferred but relevant work experience is also welcome. Familiarity with tarts, breakfast pastries, puddings/mousse, cookies, pies and cake decorating is required. They should also be able to work professionally, efficiently and with a strong sense of urgency.
The South End Buttery offers a great opportunity for a passionate baker to grow and learn in a professional and creative working environment. It also offers competitive pay and eligibility for health insurance after 90 days.
REQUIREMENTS
- Passion for baking
- Weekend availability
The Buttery was conceived in 2005 when two South End residents, tired of not having very many good food or coffee options in their neighborhood, decided they wanted to feed the South End great food. Like any buttery you would find in England, The Buttery serves fresh, simple, top-quality food throughout the entire day. The Buttery quickly became a neighborhood mainstay with award-winning specialty coffees and teas, house made biscuit breakfast sandwiches, seasonal soups, gourmet sandwiches and salads, and pastries made from scratch. The Buttery expanded to a restaurant and bar with dinner service daily and brunch on weekends in 2008. In 2012, The Buttery grew again, adding a prepared foods takeout market next door and a second location on nearby Clarendon Street that offers fresh, healthy take-away foods.