Line Cook - Northampton, Ma
Job Category : Food and Beverage Requisition Number : LINEC01397 Showing 1 location Job Details
Description
Job Responsibilities
Qualifications
Skills
Behaviors
Motivations
Education
Experience
Preferred
High school diploma or equivalent required; Culinary Degree preferred.
1-3 years of experience cooking in a restaurant, hotel, or resort.
SERVSafe certification preferred.
Licenses & Certifications
Last updated : 2024-05-14
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