What are the responsibilities and job description for the kitchen helper position at Sushi 201?
Job Summary Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential Duties and Responsibilities: • Learns to read menu to estimate food requirements. Orders food from supplier or procures it from storage. • Prepares and cooks food in accordance with company production records and standardized recipes. • Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles. • Helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment. • Bakes, roasts, broils and steam meats, fish, vegetables and other foods under guidance. Adds seasoning to food during mixing or cooking under the instruction of others. • Tests food by tasting, smelling and piercing to determine that it is cooked. • Carves meat, portions food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed. • Washes, peels, cuts and shreds fruits and vegetables and fruits. • Butchers chicken, fish and shellfish as directed. • Bakes bread, rolls, cakes and pastry as course of instruction permits. • Maintains work area and equipment. Follows principles of sanitation and safety in handling food and equipment. • Interacts with customers and coworkers in a courteous, efficient and friendly manner. • Ensures compliance with company service standards and inventory and cash control procedures. • Performs other duties as assigned.
This Company Describes Its Culture as:
- Detail-oriented -- quality and precision-focused
- Innovative -- innovative and risk-taking
Hours per week:
- 30-39
Work Remotely
- No
Job Type: Part-time
Pay: $10.00 - $12.00 per hour
Expected hours: 15 – 20 per week
Physical Setting:
- Casual dining restaurant
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Weekends as needed
Work Location: In person
Salary : $10 - $12