What are the responsibilities and job description for the Kitchen Manager position at Taco Boy?
JOB TITLE: Kitchen Manager - Unleash Your Culinary Leadership!
PRIMARY OBJECTIVE: Lead and manage a talented kitchen team through hiring, training, and behavior management to create an unforgettable dining experience.
Spec-taco-lar Benefits:
- Unlimited Tacos
- Health Insurance*
- Paid Time Off*
- Family Bonding Leave*
- Tuition Reimbursement*
- Restaurant Discounts
- Emergency Financial Assistance
- Volunteer Day Incentives
- And did we mention unlimited tacos?!
*benefits for full-time employees (30 hrs/wk)
Key Responsibilities:
- Coordinate with line cooks for timely and synchronized order completion.
- Ensure consistent quality by following recipes and coaching the team.
- Utilize cooking utensils and equipment to prepare diverse food items.
- Maintain safety and sanitation standards.
Qualifications:
- Strong communication, organization, and time management skills.
- Good listening and knife/cooking skills.
- Positive attitude and ability to stay calm under pressure.
Requirements:
- Reliable transportation.
- Ability to read order items on a chit ticket.
- Previous high-volume restaurant kitchen experience.
- Stamina to stand for up to 8 hours per shift.
- Ability to lift heavy objects frequently.
Join our culinary adventure as a Kitchen Manager, where your leadership, passion for food, and dedication will be celebrated. Unleash your creativity and make your mark in a team that shares your love for unforgettable flavors. Apply today and be part of our success!
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