Sous Chef - Train With a Certified Master Chef

Are you an experienced sous chef looking to elevate your skills to the next level? The Wicked Loon is seeking a Full Time Sous Chef to train with a Certified Master Chef, offering an exciting opportunity to grow in your culinary career. As part of our dynamic team in Wolfeboro, NH 03894, you will have the chance to learn from the best in the industry and develop your expertise in a fun and flexible work environment.

With a competitive salary range of $50,000 to $60,000, this position promises not only professional growth but also a rewarding compensation package. Take the next step in your culinary journey and join us at The Wicked Loon! You can enjoy great benefits such as Competitive Salary, Paid Time Off, Paid Meals, and Health Insurance Reimbursement.

What does a Sous Chef - Train With a Certified Master Chef - do?

As a Sous Chef training with a Certified Master Chef at The Wicked Loon, you will be expected to assist in food preparation, manage kitchen staff, and ensure the highest quality standards are met in every dish. Daily tasks include overseeing cooking processes, collaborating with the culinary team, and maintaining a clean and organized workspace. You will have the opportunity to learn new techniques, experiment with flavors, and contribute to menu planning under the guidance of our Master Chef.

This role requires attention to detail, strong communication skills, and a passion for the culinary arts. If you are eager to learn and grow in a dynamic kitchen environment, this position is perfect for you.

Requirements for this Sous Chef - Train With a Certified Master Chef - job

To excel as a Sous Chef training with a Certified Master Chef at The Wicked Loon, you should possess strong leadership abilities, excellent time management skills, and a collaborative mindset to work effectively with the kitchen team. Attention to detail, creativity in developing new dishes, and the ability to adapt to changing demands are essential qualities for success in this role. Proficiency in culinary techniques, knowledge of food safety standards, and a passion for the art of cooking are also crucial.

Familiarity with kitchen equipment, inventory management, and menu development will be beneficial in this position. Embrace the opportunity to learn and grow under the mentorship of our Master Chef and enhance your culinary skills at The Wicked Loon.

Will you join our team?

So, what do you think? If you feel this is the right job for you, go ahead and apply! We look forward to meeting you!