Meat Manager

Tom's Riverside Quality Foods
Rimersburg, PA Part Time | Full Time
POSTED ON 5/13/2024 CLOSED ON 5/29/2024

Job Posting for Meat Manager at Tom's Riverside Quality Foods

Job Summary

A Meat Manager’s first responsibility is to assist the Store Manager in achieving an efficient, profitable operation by providing top-quality products, excellent customer service and increased sales while adhering to the strict procedures of sanitation, proper temperature control, product merchandising, working efficiently and sensibly ordering product for sale. In a smaller supermarket such as ours, duties may also include assisting the Store Manager in other areas of operations when necessary.

Job Description

  • Experience Desired: 1 years working in a retail meat shop environment. Training available.
  • Education Desired: High school diploma or equivalent
  • Lifting Requirement: Up to 70 pounds
  • Age Requirement: At least 18 years of age
  • Schedule: up to 40 daytime hours with some weekends and holidays
  • Wage: If you’re moving from a larger area, note that the cost of living is lower in our area

Job Responsibilities

  • Operating the Meat Department by writing orders and maintaining conditions in the department.
  • Preparing and stocking a variety of cuts of fresh meat and other meat department products.
  • Maintaining levels of product in case and anticipating needs for additional product.
  • Ordering product properly to minimize out-of-stocks.
  • Assisting in the unloading of trucks and checking in orders.
  • Stocking frozen foods and lunch meats.
  • Monitoring temperatures in cooler, freezer, meat cutting rooms and cases.
  • Understand safety requirements according to the Health Department, HACCP, OSHA, along with our Company's policies and procedures.
  • Maintaining cleanliness and sanitation of the meat department.
  • Working in a safe manner at all times and reporting any safety issues immediately.
  • Understand that customer service is a significant part of our business and being friendly with customers and responding to special requests promptly are important.

Job Types: Full-time, Part-time

Pay: $13.00 - $15.00 per hour

Expected hours: 30 – 40 per week

Benefits:

  • Health insurance
  • Paid training
  • Retirement plan

Schedule:

  • Day shift
  • Holidays
  • Morning shift
  • Weekends as needed

Experience:

  • Meat cutting: 1 year (Preferred)

Ability to Commute:

  • Rimersburg, PA 16248 (Required)

Ability to Relocate:

  • Rimersburg, PA 16248: Relocate before starting work (Required)

Work Location: In person

Salary : $13 - $15

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Estimate Salary for Meat Manager in Rimersburg, PA
$79,435 (Medium)
$62,081 (25th)
$96,790 (75th)
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