As of August 01, 2026, the average salary for a Meat Manager in the United States is $60,283 per year, which breaks down to an hourly rate of $29.
However, a Meat Manager's salary can vary significantly. Here’s a look at the typical salary range:
Meat Manager Salaries by Percentile
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
|---|---|---|---|---|
| 75th Percentile | $64,075 | $5,340 | $1,232 | $31 |
| Average | $60,283 | $5,024 | $1,159 | $29 |
| 25th Percentile | $52,746 | $4,396 | $1,014 | $25 |
A Meat Manager's salary isn't a fixed number. It's shaped by several important factors. Below, we'll explore how your years of experience, geographic location, education and company size can directly affect your earning potential.
Experience is a primary driver of a Meat Manager's salary. As you build your skills and take on more complex tasks, your compensation generally increases. Here's how the average salary grows at different career stages:
| Levels | Salary |
|---|---|
| Entry Level Meat Manager | $57,471 |
| Intermediate Level Meat Manager | $57,808 |
| Senior Level Meat Manager | $58,933 |
| Specialist Level Meat Manager | $60,566 |
| Expert Level Meat Manager | $61,415 |
Demanded Skills for the Role:
| Skills | Demand Percentage |
|---|---|
| Customer Service | 13.09% |
| Product Quality | 2.77% |
| Expense Control | 0.85% |
Mastering certain specialized skills can lead to a significant increase in pay. Here are examples of skills and the potential impact they can have on a Meat Manager's salary.
| Skill | Salary | Salary % Increase |
|---|---|---|
| Sales Lead | $68,723 | |
| Decision Making | $66,311 | |
| Expense Control | $65,106 |
Meat Manager salary potential scales significantly with company size. Data shows that Enterprise companies (5,000+ employees) pay the highest average salary at around $66,051. While startup companies pay approximate $55,745.
| Company Size | Employees | Average Salary |
|---|---|---|
| Startup | 1~50 | $55,745 |
| Growth Stage | 51~500 | $58,991 |
| Established | 501~5000 | $63,750 |
| Enterprise | 5000+ | $66,051 |
Your level of education can impact your salary potential. While many Meat Manager enter the field with a Bachelor's Degree, higher education can lead to more specialized and higher-paying roles.
According to our 100% employer-reported salary data, the median salary for an Meat Manager with a Bachelor's Degree is between $58,514 and $62,518.
| Typical Education for Meat Manager | |
|---|---|
| Degree Level | % of user with this level of education |
| No Diploma | 5.9% |
| High School | 67.6% |
| Associates | 20.6% |
| Bachelors | 5.9% |
| Masters | 0.0% |
| Doctorate | 0.0% |
Understanding how a Meat Manager's annual salary breaks down can help with budgeting. Below, you can see the average hourly rate, weekly pay, and monthly pay for this role. Use the buttons to switch between different pay periods.
| Annual Salary | Monthly Pay | Weekly Pay | Hourly Wage | |
|---|---|---|---|---|
| 75th Percentile | $64,075 | $5,340 | $1,232 | $31 |
| Average | $60,283 | $5,024 | $1,159 | $29 |
| 25th Percentile | $52,746 | $4,396 | $1,014 | $25 |
Promotions are the fastest way to increase your earnings. As a Meat Manager, you have the following paths for advancement. The table below compares the salary raises for common next-step roles. By comparing these figures, you can choose the career path that best meets your financial goals.
| Next Step Role | Estimate Salary | Projected Raise |
|---|---|---|
| Bakery Manager | $52,237 | -13% |
| Grocery Store Manager Assistant | $58,559 | -3% |
| Retail Store Manager Assistant | $53,602 | -11% |
| Commercial Tire Store Manager | $98,322 | 63% |
Salaries for a Meat Manager can change over time, reflecting shifts in market demand and the overall economy. The median salary decreased from $51,822 in 2023 to around $49,635 in 2025, reflecting changes in demand, location, experience, and the wider economy. For a detailed analysis of Meat Manager salary trends, .
| Year | Average Annual Salary |
|---|---|
| 2022 | View More |
| 2023 | $51,822 |
| 2024 | $50,645 |
| 2025 | $49,635 |
| 2026 |
View More
|
| 2027 |
View More
|
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A Meat Manager's earning potential can vary widely depending on several factors, including location, industry, experience, education, and the specific employer. According to the latest salary data by Salary.com, a Meat Manager earns the most in San Jose, CA, where the annual salary of a Meat Manager is $76,035.
The highest pay for Meat Manager is $67,527.
The lowest pay for Meat Manager is $45,884.
Manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. Supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. Typically requires 3 years experience in the related area as an individual contributor.
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