How much does a Meat Manager make in the United States?
As of July 01, 2026, the average salary for a Meat Manager in the United States is $60,272 per year, which breaks down to an hourly rate of $29.
However, a Meat Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $67,536
- Majority Range (25th-75th percentile): $52,749 to $64,074
- Entry-Level (10th percentile): $45,900