What are the responsibilities and job description for the Pizza Chef position at Troon?
Alpine Country Club is looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes.
Pizza Chef Responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing member’s orders considering special requests. To be successful in this role, you should have experience with various pizza types.
Responsibilities:
- Prepare pizzas out of our menu and based on custom orders
- Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
- Make fresh tomato, pesto and white cream sauces
- Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
- Cut, slice and grill meats like chicken, ham and beef
- Monitor food stock and place orders, as needed
- Maintain a clean cooking station and sterilize equipment
Requirements and skills:
- Work experience as a Pizza Chef or similar role in a restaurant
- Hands-on experience with preparing and baking pizza doughs
- Familiarity with professional kitchen equipment and brick or stone oven
- Understanding of food hygiene
- Good time-management skills
- Must be able to work weekends and holidays.
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