What are the responsibilities and job description for the Sushi cook position at Tuk Tuk Boom?
Benefits :
- Career Growth
- Employee discounts
- Training & development
Job Description :
Our sushi department runs like a well-oiled machine, stream-lined for consistent product. All sushi hires start on the roll-station (making the rolls, maintaining the roll machine, sushi prep, restocking, etc).
Once that position is mastered, you will learn the cuts, decoration, plating, and expo of sushi.
Job Responsibilities :
- cutting fish
- sushi rice preparation
- portioning sushi sauces
- sushi prep
- restocking station
- slicing, decoration, and expo of final product
- daily maintenance / cleaning of equipment
Job Qualifications :
- at least 1 year kitchen experience
- no sushi experience required
- ServSafe Food Handler certification preferred
- teamwork & communication are a MUST
Last updated : 2024-09-19
Salary : $12
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