What are the responsibilities and job description for the Sous Chef position at Vitality Living?
Sous Chef – a culinary services leader Vitality needs ! The ideal candidate will work alongside the culinary services director and other culinary team members to maintain proper safety practices, provide delicious meals to the residents, and help troubleshoot any issues as needed.
A heart for working with senior citizens and a creative mind that loves cooking, customer service, and working as a team are a must. The ideal candidate will also possess a culinary service degree or related experience, two years of professional cooking experience, and exceptional communication skills.
Apply today to begin the interview process!
Vitality Living is an Equal Opportunity Employer where you can Be You, Be Vibrant, and Belong.