Restaurant Cook

Join our food service team at WaBa Grill in Corona, CA as a full-time or part-time Restaurant Cook! We have a great culture, a fun team, and efficient operations. Continue reading to learn more!

BECOMING ONE OF OUR RESTAURANT COOKS

This entry-level food service position earns a competitive wage of $16 - $20 per hour, based on experience. We provide great perks, including free meals during your shift. If this sounds like the right full- or part-time opportunity for you, apply today!

DELVE DEEPER INTO THIS JOB

This entry-level kitchen position can be full-time or part-time and has a very flexible schedule. We are open from 9 AM - 9 PM, 7 days a week.

As a full- or part-time Restaurant Cook, your shift kicks off with the important task of prepping ingredients and stocking our line. Drawing on our company procedures and sales projections, you skillfully chop and cook a delightful array of ingredients. It's worth highlighting that you always prioritize correct food storage, diligently following food safety guidelines. As the day progresses, you consistently prepare and replenish our ingredients. You also lend a hand in maintaining a sparkling clean kitchen by wiping down surfaces, keeping the floors spotless, and tackling those dishes. Your commitment to ensuring customer satisfaction shines through as you take immense pride in crafting scrumptious food!

ABOUT OUR COMPANY: WABA GRILL

You know that feeling you get when you eat something delicious that also happens to be really good for you? That feeling is what we want to provide our customers with each day. At WaBa Grill, we believe that quality and flavor should never be sacrificed. Our food is both healthy and delicious!

We were founded on the principle that healthy food made with fresh, quality ingredients should be accessible to all. We set out to create better-for-you food with bold flavors at grab-and-go speed. The ingredients we use are of the highest quality, from our fresh, never-frozen chicken to our marinated ribeye steak, wild-caught salmon, organic tofu, and jumbo shrimp. We never take shortcuts - we don't fry, microwave, or include artificial additives.

Our employees never get bored at work because the environment is fun and fast-paced. We have supportive management that understands the need for a healthy work-life balance. There isn't much turnover, as we have great employee retention. We like to promote from within and offer abundant growth opportunities. Plus, we provide generous wages and perks!

THE TYPE OF CANDIDATE WE'RE LOOKING FOR

We're looking for someone that meets these requirements:

• 18 years of age
• Food handler's permit or the ability to acquire one

This food service position is entry-level - We will train!

Do these traits also resonate with you?

Are you punctual and reliable? Do you thrive in a fast-paced work environment? Are you a team player? Can you manage various tasks effectively? Are you a quick learner? If you can meet the requirements and characteristics listed above, we need you on our kitchen team!

APPLY TODAY TO BECOME OUR RESTAURANT COOK!

And that's it! If this sounds like a perfect fit for you, apply today and join our food service team in this entry-level kitchen position. Our initial application is short and simple too. We can't wait to hear from you!

Location: 92882