What are the responsibilities and job description for the Kitchen Staff position at Wackos Bar and Grill?
Local Bar and grill/ Gentlemas Club open from 11:00 am to 2:00 am.
Job duties include but not limited to:
- Set up and stocking stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- follow executive chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- completing daily checklist on downtime
- Requirements and skills:
- Proven cooking experience, including experience as a Line Chef, Restaurant Cook, or Prep Cook
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures
- Knife skills
- Accuracy and speed in executing assigned tasks
- Driver's license and reliable transportation
- flexible schedule
- Weekend shifts available, night shifts available, day shifts available.
- Drug free
- Reliable and will show up to scheduled shift ON TIME!
Please send resume and/or qualifications for consideration.
Job Types: Part-time, Full-time
Pay: $10.00 - $18.00 per hour
Physical Setting:
- Bar
- Fast casual restaurant
- Upscale casual restaurant
Schedule:
- 8 hour shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Ability to commute/relocate:
- Jacksonville, FL 32207: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 2 years (Required)
- Knife skills: 1 year (Preferred)
- Cooking: 2 years (Required)
License/Certification:
- Driver's License (Required)
Shift availability:
- Night Shift (Preferred)
- Overnight Shift (Preferred)
- Day Shift (Preferred)
Work Location: One location
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