What are the responsibilities and job description for the Line Cook position at Waverly?
Line Cook ( Lead Line Cook would require 2 years of experience):
SDCM Restaurant Group is currently looking for all BOH Part time / Full time positions.
Ideal Candidates will be:
-Passionate and hardworking,
-Has an attitude of continuous improvement either individually or as a team member
-Adheres to new COVID-19 sanitary guidelines
-Has a positive, professional attitude; always on time and focused on the job they need to do
-Open to feedback to help improve and learn new skills
-Reliability is a must.
Our employees receive competitive salaries & hourly rates. We offer health and dental packages, companywide restaurant discounts, PTO and a fun working environment. SDCM promotes from within, and each team-member works closely with award-winning Chefs & leading Beverage Directors. Our company sincerely values a proper work-life balance, offering the accommodations and flexibility our workforce community requires. SDCM is committed to maintaining our diverse and inclusive workforce and all applicants will receive consideration for employment.