General Manager

Zadocks Restaurant
Troy, MO Full Time
POSTED ON 1/7/2024 CLOSED ON 1/19/2024

What are the responsibilities and job description for the General Manager position at Zadocks Restaurant?

```Duties```
- Oversee all aspects of the restaurant operations, including front-of-house and back-of-house activities
- Develop and implement strategies to achieve sales and profitability targets
- Ensure high-quality food production, presentation, and service standards are maintained
- Manage inventory control and ordering to optimize stock levels and minimize waste
- Monitor and enforce compliance with food safety and sanitation regulations
- Coordinate with kitchen staff to ensure smooth and efficient food preparation and delivery
- Plan and execute special events, banquets, and catering services
- Train, supervise, and motivate staff to provide exceptional customer service
- Resolve customer complaints or issues in a timely and satisfactory manner

```Experience```
- Minimum of 5 years of experience in restaurant or hospitality management
- Strong knowledge of inventory control, food production, kitchen operations, and banquet services
- Proven track record in achieving sales targets and managing profitability
- Familiarity with food safety regulations and best practices
- Excellent leadership, communication, and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong problem-solving abilities and decision-making skills

We offer competitive compensation based on experience.

If you are a motivated individual with a passion for the hospitality industry and have the skills required for this position, we would love to hear from you. Please submit your resume detailing your relevant experience.

Job Type: Full-time

Pay: $56,980.00 - $60,080.00 per year

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off
  • Paid training

Experience level:

  • 10 years

Restaurant type:

  • Bar
  • Café
  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Work Location: In person

Salary : $56,980 - $60,080

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