Lead Baker

Zermatt Resort
Midway, UT Full Time
POSTED ON 7/19/2024 CLOSED ON 8/4/2024

What are the responsibilities and job description for the Lead Baker position at Zermatt Resort?

Job Description

Assist and manage the bakery operations, including prep, dough production, assembling and baking product, cleaning and restocking the business unit. Ensuring a branded and consistent product while maximizing profitability and creating an inspiring hospitality experience for the guest.

Responsibilities

  • Work with the bakery manager to meet production expectations based off occupancy, banquet event orders, and needs of the other outlets
  • Produce and execute desserts, breads, ready to eat, and any food items necessary for the function of the outlet
  • Lead by example in all areas of baking and production, setting the pace and tone with a sense of urgency and motivating the team
  • Assist with training new employees
  • Exercise quality control so all raw and baked goods adhere to quality and food safety standards
  • Monitor bakery inventory frequently to ensure pastries are in stock, making more when necessary and reducing waste
  • Assist in bakery menu development as directed by the Executive Chef
  • Uphold standards, procedures and controls
  • Assist with ordering, receiving, and store all food items, paper goods or cleaning supplies
  • Lead the staff in maintaining the cleanliness of the outlet and storage areas
  • Other duties as assigned by the Executive Chef

Qualifications

  • Request minimum of 2 years of recent bakery experience in a hotel or resort setting
  • Skilled in modern European desserts, pastries and breads preferred
  • High school diploma/GED required
  • Excellent communication skills
  • Willing to work evenings, weekends and holidays
  • Proven self-starter (confident) and driven
  • Ability to stand, walk, bend, twist and reach for extended periods of time
  • Ability to lift a minimum of 50lbs
  • Utah Food Handler Permit Required
  • Knowledgeable and proficient in food and beverage laws/regulations for the State of Utah

The Hotel functions seven days a week and 24-hours a day. All employees, both management and hourly, must realize, at times, it may be necessary to move an employee from their accustomed shift so support business demands.

* Midway Properties Group, LLC (Zermatt Utah Resort & Spa is an Equal Opportunity Employer) *

Salary: $18 - $20 per hour

Salary : $18 - $20

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