Cook Salary at Agawam Hunt BETA

How much does an Agawam Hunt Cook make?

As of April 2025, the average annual salary for a Cook at Agawam Hunt is $31,798, which translates to approximately $15 per hour. Salaries for Cook at Agawam Hunt typically range from $29,350 to $36,697, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Agawam Hunt Overview

Website:
agawamhunt.com
Size:
25 - 50 Employees
Revenue:
$10M - $50M
Industry:
Hospitality & Leisure

The Agawam Hunt is a fun, relaxing and family-friendly private club in a picturesque setting. Our members enjoy a special camaraderie sitting at the pool, playing a game of tennis, squash or golf, and socializing at year round celebrations and special events. Our charming clubhouse includes full-service private club amenities, function rooms, restaurant, bar, and snack bar. Ideal for festive gatherings, cocktail parties, and social events of all sizes. The club is conveniently located in Rumford , Rhode Island , only minutes from downtown Providence, and just a few miles from the East Side . We welcome you to explore our website where you will find additional information and photos.

See similar companies related to Agawam Hunt

What Skills Does a person Need at Agawam Hunt?

At Agawam Hunt, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Food Preparation: The following outline is provided as an overview of and topical guide to food preparation: Food preparation – art form and applied science that includes but is not limited to cooking.
  2. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  3. Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.
  4. Staff management: To manage employees or subordinates of an organization is termed staff management. This is a structure through which staff members or employees can achieve their full potential within the job duties assigned to them.
  5. Retirement Plans: Retirement Plans involve determining retirement income goals and what's needed to achieve those goals.

Related Jobs

Grove Bay Hospitality Group
Warwick , RI

Grove Bay Hospitality Group - JobID: 100-157008117 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Grove Bay Hospitality Group, you'll: Cook menu items in cooperation with the rest of the kitchen staff; Answer, report and follow executive or sous chefs instructions; Set up and stock stations with all necessary supplies; Prepare food for service; Ensure food comes out simultaneously, in high quality and in a timely fashion...Hiring Immediately >>


Sponsored
4/4/2025 12:00:00 AM
KALY LLC
Walpole , MA

Job Description Job Description We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Line Cook Responsibilities Include: Setting up and stocking stations with all necessary supplies Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cooking menu items in cooperation with the rest of the kitchen staff Requirements Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry’s best practices


Sponsored
4/4/2025 12:00:00 AM
Sorrento Restaurant
North Providence , RI

Job Description Job Description Person needs be organized and reliable have experience working in a fast paced environment. Must be able to prep station or stations, cook using fryolators, grills, oven and sauté, be able to read order slips and prioritize cooking order. MUST WORK CLEAN AND CLEAN AS YOU WORK.. You need to be a food safety manager or complete the course within 6 months of hire date. Have reliable transportation and a working phone. Should have knife skills, be able to lift 50 lbs. and stand through entire shift. Company Description We are a family-run full service Italian/American restaurant. Company Description We are a family-run full service Italian/American restaurant.


Sponsored
4/3/2025 12:00:00 AM
Encompass Health
Encompass Health Rehabilitation Hospital of Johnston , RI

$22 / Hourly Compensation will be determined based on years of experience and applicable certifications. Hiring for PRN The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. Job Code: 100069 Qualifications License or Certification:- Food handlers permit (if required by state or county regulations)Total Education, Vocational Training and Experience:- Training in food preparation for therapeutic diets, recent institutional cooking experience and special function cooking experience desirable. - Knowledge of all A.A.C.C.P. guidelines, preferred. - Knowledge of food safety guidelines, preferredMachines, Equipment Used:- General office equipment, convection oven, mixer, steamer, gas range, grill, oven, microwave, toaster, blender, steam tables, fryer, food processor, scales, meat slicerPhysical Requirements: - Ability to sit, stand for long periods, reach, push, pull and lift minimum of 20 pounds, stoop and kneel- Ability


Sponsored
4/3/2025 12:00:00 AM
California Underground
Hull , MA

Job Description Job Description Benefits/Perks Flexible Scheduling Employee Discount Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment, responsible for preparing delicious tacos and burritos for our customers. The ideal candidate has 1-3 year experience in a commercial kitchen, and is committed to contributing to an excellent dining experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up workstations with all necessary supplies and equipment Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Prepare customer food orders quickly and accurately, following standard recipes Safely operate all kitchen equipment, and perform ongoing cleaning and maintenance Maintain a clean and safe working environment


Sponsored
4/2/2025 12:00:00 AM
Drift Cafe
Newport , RI

Job Description Job Description Drift cafe is looking for energetic cooks who enjoy working in the morning. We offer year-round work in a fun and fast-paced environment, good pay, and a schedule that’s convenient for you. If you are a team player who likes creating good food with good people, Call, Email, or Text us now! Drift cafe está buscando cocineros enérgicos que disfruten trabajando por la mañana. Ofrecemos trabajo durante todo el año en un ambiente divertido y acelerado, buena paga y un horario conveniente para usted. Si eres un jugador de equipo al que le gusta crear buena comida con buenas personas, ¡envíanos un mensaje ahora! Instagram: @DriftCafeNPT Website: www.driftnewport.com


Sponsored
4/2/2025 12:00:00 AM
Healthcare Services Group, Inc.
SWANSEA , MA

Overview: Role: Cook Pay Rate: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Responsibilities Prepare and cook meals acco


Sponsored
3/23/2025 12:00:00 AM
Healthcare Services Group, Inc.
WARREN , RI

Overview: Role: Cook Pay Rate: $19 per hour Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Responsibilities Prepare and co


Sponsored
3/17/2025 12:00:00 AM

Check more jobs information at Agawam Hunt

Job Title Average Agawam Hunt Salary Hourly Rate
2 Assistant Controller $152,331 $73
3 Banquets Director $47,325 $23
4 Lobbyist $86,002 $41
5 Superintendent $103,092 $50
6 General Manager $135,033 $65
7 Head Tennis Professional $79,843 $38
8 Lifeguard $23,940 $12
9 Assistant Event Coordinator $40,325 $19
10 Director of Racquets $118,044 $57
11 Executive Chef $182,063 $88
12 Office Manager $77,285 $37
13 Bartender $21,367 $10

Hourly Pay at Agawam Hunt

The average hourly pay at Agawam Hunt for a Cook is $15 per hour. The location, department, and job description all have an impact on the typical compensation for Agawam Hunt positions. The pay range and total remuneration for the job title are shown in the table below. Agawam Hunt may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $31,798 look to you?

FAQ about Salary and Jobs at Agawam Hunt

1. How much does Agawam Hunt pay per hour?
The average hourly pay is $15. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Agawam Hunt?
According to the data, the highest approximate salary is about $36,697 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Agawam Hunt?
According to the data, the lowest estimated salary is about $29,350 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.