Cook Salary at Astor Services BETA

Responsibilities Assist with the preparation and presentation of meals. Provide a high level of customer service. Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs. Maintain kitchen in a clean, safe, and sanitary condition at all times. Adhere to cleaning schedules as assigned. Ensure that all food is received, stored, and prepared according to company standards. Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides. Keep kitchen floors clean (sweeps and mops) and trash emptied. Assist with the transportation and storage of food and supplies. Assist cooks as requested. Adhere to standard food safety practices. Assist with preparing and executing special events, banquets, and theme meals. Operate and maintain kitchen equipment in a clean and sanitary manner. Will attend pre-meal stand-up in the kitchen prior to meal service. May perform other duties as neede

Line Cook- Mirbeau Inn & Spa, Rhinebeck Full Time - Flexible Schedule Weekends a Must Job Summary Mirbeau Inn & Spa is looking to add to our team of Line cooks! The perfect Mirbeau team member will be experienced in scratch cooking, friendly, able to read recipes and focus-driven personality are just as important. All applicants should have great communication skills, and a willingness to learn. Pay Rate: $20.00 to $23.00 Responsibilities Effectively set up production line for Willow Restaurant ensuring that all menu items are adequately stocked Check daily menu items ensuring daily specials as per recipe standards are ready Maintain effective communication with the Sous Chef/Chef de Cuisine for any changes to Menu items Coordinate with pantry prep cook ensuring all garnishes, salads, and other condiments are prepared for every meal period Ensure everything on the line is ready for every meal period Prepare all menu items in accordance with Mirbeau recipes and specifications for all ou

Red Robin - 2511 South Road Route 9 (12601) Oakwood Commons Plaza [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures...Hiring Immediately >>

Dave & Busters - JobID: R-1000472 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Dave & Busters, you'll: Be responsible for creating an exceptional culinary experience for the Guests through the preparation and presentation of the menu; Be responsible for the correct handling and preparation of all food items to ensure the Guests' safety at all times; Deliver an unparalleled Guest experience...Hiring Immediately >>

Ninety Nine Restaurant & Pub - [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station according to station diagram; Practice sanitary and safe food handling at all times; Clean and sanitize the work area before, during and after shift...Hiring Immediately >>

Olive Garden - 2044 South Road [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately >>

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. They ensure that food is prepared quickly, efficiently, and precisely. Responsibilities: - Prepare ingredients for cooking, including portioning, chopping, and storing food before use. - Cook menu items in cooperation with the rest of the kitchen staff. - Ensure that food comes out simultaneously, in high quality, and in a timely fashion. - Operate standard kitchen equipment safely and efficiently. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Follow the restaurant’s recipes and presentation specifications. - Assist in the monitoring of inventory and the ordering of new supplies as needed. Qualifications: - Proven cooking experience, including experience as a restaurant cook or prep cook. - Familiarity with kitchen equipment and utensils. - Strong attention to detail. - Ability to work under pressur

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. They ensure that food is prepared quickly, efficiently, and precisely. Responsibilities: - Prepare ingredients for cooking, including portioning, chopping, and storing food before use. - Cook menu items in cooperation with the rest of the kitchen staff. - Ensure that food comes out simultaneously, in high quality, and in a timely fashion. - Operate standard kitchen equipment safely and efficiently. - Maintain a clean kitchen and sanitize work areas throughout the shift. - Follow the restaurant’s recipes and presentation specifications. - Assist in the monitoring of inventory and the ordering of new supplies as needed. Qualifications: - Proven cooking experience, including experience as a restaurant cook or prep cook. - Familiarity with kitchen equipment and utensils. - Strong attention to detail. - Ability to work under pressur