Cook Salary at Birria BETA

Job Description Job Description Our restaurant is looking to fill a positions of line/prep cook. We are located in Venice Beach. Qualified applicant will have at least one year experience working in a kitchen. Applicant should have basic knife skills, be able to read kitchen tickets, read recipes, be cleaned and organized, team player, independent worker and fast learner. Applicant needs to have a valid serve safe certificate. Company Description We are passionate about quality food, wine and creating enriching experiences for our neighbors and guests. We have an extensive wine collection which you may enjoy in our space or purchase to take home. Our wine bar features small plates of farm-to-table cheeses, charcuterie, panini's and pizza's. Company Description We are passionate about quality food, wine and creating enriching experiences for our neighbors and guests.\r\nWe have an extensive wine collection which you may enjoy in our space or purchase to take home. Our wine bar features

Job Description Job Description Line Cook Job Responsibilities: Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Cleans and sanitizes cooking surfaces at the end of the shift. Performs inventory checks and completes food storage logs. [Work Hours & Benefits] Research has shown that putting work hours and benefits at this location engages your potential new hire better than at other places in the job ad. Remember to tell your potential applicants about things like weekend work, flexible schedules, weightlifting requirements, and standing for long periods of time. Also, describe benefits that set you apart, such as food and beverage discounts, uniform cleaning and maintenance,

Job Description Job Description Line cooks with grill experience or Mediterranean cuisine, and prep cooks.

Job Description Job Description Little Calf Creamery is a family oriented, local eatery. We specialize in Burgers, Sandwiches, Salads, and Sides. We have a busy, fast paced kitchen. Qualified candidates preferred to have kitchen experience in Prep or Line Cooking. Must be able to: Handle high volume, fast paced kitchen Multitask between stations- prep and line Follow recipes and builds of all products Plate product with eye for quality and accuracy Work well with other cooks in team environment. Have a flexible schedule- days/nights/weekends Additional Job Details Typical start time: 4PM Company's website: www.littlecalfcreamery.com Typical end time: 10PM Hours per week: 20-29 This Job Is: Open to applicants who do not have a high school diploma/GED, A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more, A good job for someone just entering the workforce or returning to the workforce with limited experience and educatio

Job Description Job Description We are Hiring! Looking for line cooks for a legendary Mexican restaurant (part time or full time) Pay: Hourly + Tips Please apply at: https://www.therivmex.com/jobs --------------------- ¡Estamos contratando! Buscando cocineros de línea para un legendario restaurante mexicano (tiempo parcial o tiempo completo) Pago: por hora + propinas Solicite en: https://www.therivmex.com/jobs Company Description A South Bay Landmark for Mexican food and drinks. Founded by the Williams Family in 1996, "The Riv" is home. Bring the family. We are excited to serve you. Company Description A South Bay Landmark for Mexican food and drinks. Founded by the Williams Family in 1996, "The Riv" is home. Bring the family. We are excited to serve you.

Job Description Job Description MattDenny's Ale House Restaurant, Arcadia. We are seeking a part time Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. About 30 hrs weekly. Night shifts needed. 3 to 10pm. Responsibilities: Prepare all served food Plan food production to coordinate with meal serving hours Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions Follow standard recipes and special diet orders Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances Qualifications: Previous experience in cooking required. Knowledge of kitchen equipment and cooking techniques Strong attention to detail Ability to thrive in a fast-paced environment Ability to work well in teams Company Description We are an established Ale House Restaurant with 20+

Job Description Job Description Prepare all food items as directed in a sanitary and timely manner in accordance to recipe, portion control and presentation specifications. Restock all items as needed throughout the shift. Maintain a clean, organized cook station Assist with cleaning, sanitation, organization and maintenance of kitchen coolers, cook stations and food storage areas adhering to proper food handling and storage standards. Perform other duties as assigned by Management staff. Company Description Café Du Liban has been serving up the best mediterranean food in the country for almost 20 years Company Description Café Du Liban has been serving up the best mediterranean food in the country for almost 20 years

Job Description Job Description Job Description Grill Cook, where your passion for creating mouthwatering grilled and fried masterpieces takes center stage! Join our dynamic team and become the culinary wizard behind the scenes, ensuring every dish is a flavor-packed sensation that leaves our customers craving more. If you thrive in a fast-paced kitchen environment, love collaborating with a dedicated kitchen team, and have a knack for turning ordinary ingredients into extraordinary delights, then this is the role for you! Let your culinary skills shine as you play a pivotal role in delivering top-notch dining experiences to our valued customers. Apply now and fire up your career in the world of gastronomic excellence! Essential Duties and Responsibilities The essential functions include, but are not limited to the following: · Following the restaurant's recipes and portion sizes, prepare and cook grilled and fried dishes, such as burgers, steaks, chicken, seafood, and vegetables. · En