Chef Salary at Chancellor's House BETA

Morrison Healthcare + We are hiring immediately for a part time BARISTA position. + Location: BMH NM - 1100 Belk Boulevard, Oxford, MS 38655 Note: online applications accepted only. + Schedule: Part time schedule. Monday - Friday, 4:00 pm to 10:00 pm; more details upon interview. + Requirement: 1 year of experience required. Willing to train! + Pay Rate: $15.00 per hour Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of-food-_60) ! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafs to advance the healing and healthful mission

Morrison Healthcare + We are hiring immediately for a full time COOK position. + Location: Baptist Memorial Hospital North Mississippi - 1100 Belk Boulevard, Oxford, MS 38655 Note: online applications accepted only. + Schedule: Full time schedule. 5:00 am to 1:30 pm or 10:00 am to 6:00 pm. Days may vary; every other weekend is required. More details upon interview + Requirement: 1 year of experience required. Willing to train! Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of-food-_60) ! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences for patients and

Morrison Healthcare + We are hiring immediately for a full time and part time PATIENT DINING ASSOCIATE position. + Location: BMH NM - 1100 Belk Boulevard, Oxford, MS 38655 Note: online applications accepted only. + Schedule: Full time and part time schedules. 12-hour shifts; rotating weekends and holidays required. Hours and days may vary; more details upon interview. + Requirement: Previous patient serving experience is required. + Perks: Training available!! + Pay Range: $14.00 to $16.00 Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of-food-_60) ! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of

Chartwells K12 + We are hiring immediately for a full time and part time PREP COOK position. + Location: Pontotoc City Schools - 140 Education Drive, Pontotoc, MS 38863 Note: online applications accepted only. + Schedule: Full time and part time schedules. 6:30 am to 2:30 pm; more details upon interview. + Requirement: Previous experience is preferred, but not required. + Perks: No nights or weekends!! + Pay Range: $13.00 to $15.00 *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1341822. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Cha

MCALISTER'S CATERING COORDINATOR Department Restaurant Operations Reports to Restaurant General Manager Job Type Non-Exempt Education: High School Diploma or equivalent Overall responsibility The Catering Coordinator (CC) plays a vital role in the deli with the responsibility to coordinate catering operations according to company standards, provide excellent customer service and partner with the catering team to track and build future catering sales. This person must possess high organizational skills, great communication skills and be able to direct others to support the fulfillment of catering orders. The Catering Coordinator will work closely with the restaurant management team and the Area Catering Manager. Key areas of responsibility include the following. Other duties may be assigned. Executes the full-cycle fulfillment of catering orders from receipt of an order to execution, payment, and delivery. Organizes all catering orders in the restaurant around production, delivery, and

Morrison Healthcare + We are hiring immediately for a full time GRILL COOK position. + Location: Baptist Memorial Health - 1100 Belk Boulevard, Oxford, MS 38655 Note: online applications accepted only. + Schedule: Full time schedule. Monday - Friday, 9:00 am to 2:00 pm. Every other weekend, 6:00 am to 2:00 pm. Days may vary; more details upon interview. + Requirement: 1 year of experience required. Willing to train! + Pay Rate: $14.00 per hour Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food (https://cg.widen.net/s/5rx27jq6sh/power-of-food-_60) ! Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences

Why Wendy's The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With support of the General Manager or District Manager, the Restaurant Manager will manage the daily operations and staff of the restaurant. The Restaurant Manager position is a support and development position directly below the General Manager. The key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. What you can expect The Restaurant Manager position provides the following benefits: Comprehensive H

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. Job Responsibilities Ensures culinary production appropriately connects to the Executional Framework Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating a s