Event Staff Salary at City Of Ventura BETA

The ideal candidate will be able to effectively coordinate meetings and other office events. They should be comfortable answering inbound phone calls, and dealing with complaints or escalated cases, hosting occasional staff events both during and after business hours, all HR responsibilities, maintaining a high level of organization, and ensuring staff follow and maintain the cleanliness of the office onsite location. They should also be proficient in effectively interacting with office visitors and interviewing candidates, and staff. Should be able to maintain a highly motivated team with strong productivity, but also an enjoyable work experience. Responsibilities Opening and closing the onsite location Running and reviewing reports to identify the stars and the places where improvement is needed Coordinate with supervisors of each department to ensure high-level productivity Bring growth-focused ideas to management meetings to better improve operations Human Resources Coordinate and

Description: The Catering Lead supervises total catering operations in one unit. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the Catering Department. The Catering Supervisor works with outside customers and directly communicates with guests daily. As the Catering Supervisor you will supervise the preparation, presentation and service of our great food. The catering supervisor interacts closely with catering and retail employees as well as the restaurant managers. Job Tasks and Responsibilities: •Accepts and modifies orders over the phone using POS •Enters online orders into POS •Resolves guest concerns with manager approval •Assigns deliveries to catering employees •Begins and completes baking/food preparation •Assembles catering food in baskets, trays and bowls •Makes deliveries by vehicle and/or by foot •Responsible for breakfast and lunch preparation •Responsible for clea

Job Summary: The Concierge is a pivotal role within the boutique, responsible for providing unparalleled service to clients and ensuring an exceptional experience while showcasing the brand's heritage and craftsmanship. This position requires a blend of hospitality, product knowledge, and a passion for luxury timepieces. *This is a support role to leadership and sales team.* Key Responsibilities: • Client Engagement: Greet and assist clients upon arrival, ensuring a warm and welcoming atmosphere. • Personalized Service: Understand clients’ needs and preferences to provide tailored recommendations and product demonstrations. • Product Expertise: Maintain comprehensive knowledge of Rolex collections, features, and history to effectively communicate the brand’s value. • Sales Support: Assist with the sales process, including order placement, follow-up, and post-purchase support, to ensure a seamless client experience. • Event Coordination: Organize and support boutique events, including p

Description: The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department. The Catering Supervisor works with outside customers and directly communicates with guests daily. As the Catering Supervisor, you will supervise the preparation, presentation and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders placed online into POS -Resolves customer concerns with manager approval -Assigns deliveries to catering employees -Begins and completes baking/food preparation -Assembles catering food in baskets, trays and bowls -Makes deliveries / by vehicle and or by foot -Responsible for breakfast and lunch preparation -Responsi

El Encanto, a Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows dot the lush, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa Barbara and the Pacific Ocean. Original architectural features have been lovingly restored, including the historic, trellis-lined Arbor and Lily Pond. Modern additions to the expansive outdoor zero-edge pool and a new beautifully appointed boutique spa enhance the journey for today’s luxury-seeking guest. As a Catering and Events Coordinator, you bring the legend of Belmond to life. You will work alongside skilled colleagues to prepare the highest quality groups and events details, emphasizing exquisite guest experiences. If you’re looking to develop your skills and be part of the future of luxury, this is your moment. Requirements S

Description: The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department. The Catering Supervisor works with outside customers and directly communicates with guests daily. As the Catering Supervisor, you will supervise the preparation, presentation and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders placed online into POS -Resolves customer concerns with manager approval -Assigns deliveries to catering employees -Begins and completes baking/food preparation -Assembles catering food in baskets, trays and bowls -Makes deliveries / by vehicle and or by foot -Responsible for breakfast and lunch preparation -Responsi

Store - LA-VENTURA, CA Plan, coordinate, and facilitate events (including kids birthday parties) within a Michaels store to provide a stress-free, fun, and engaging experience for guests. Deliver friendly customer service by helping customers shop at our store and find what they're looking for. Ensure all customers receive a fast and friendly checkout experience. Complete operational tasks including truck unload, merchandise duties, and maintaining store recovery standards as needed to deliver our Brand Promises. Event Coordination Plan and coordinate multiple events at once including children's birthday parties and other craft classes or events. Engage with clients of all ages, from 4 to 94+, by creating an environment of fun and creativity. Demonstrate and instruct party participants in the completion of craft projects, perform face painting and other activities. Facilitate and implement party add-ons such as goody bags, balloons, etc. to company standards. Communicate events with cl

El Encanto, a Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows dot the lush, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa Barbara and the Pacific Ocean. Original architectural features have been lovingly restored, including the historic, trellis-lined Arbor and Lily Pond. Modern additions to the expansive outdoor zero-edge pool and a new beautifully appointed boutique spa enhance the journey for today's luxury-seeking guest. As a Catering and Events Coordinator, you bring the legend of Belmond to life. You will work alongside skilled colleagues to prepare the highest quality groups and events details, emphasizing exquisite guest experiences. If you're looking to develop your skills and be part of the future of luxury, this is your moment. Requirements S