Production Baker Salary at Cyrus O'leary's Pies BETA

Description Summary Tapes joints between plasterboard or other wallboards to prepare wall surface for painting or papering by performing the following duties. Essential Duties and Responsibilities include the following. Other duties may be assigned. Rolls out power cords and checks out tools and equipment needed for daily tasks Inventories materials, tools and equipment at the beginning and end of shift Cuts out and pre-fills damaged areas on finished walls with hot mud Mixes joint compound by hand with stomper or with an electric drill with beater bar Tapes over flats, butts and angles by hand or with mechanical applicator Spreads and smoothes compound material over taped flats, butts and angles surface Spots screws with joint compound Installs cornerbead to all corners then sands and flush coats Sands rough spots after compound has dried Applies flush coat of compound Sands rough spots after compound has dried Touches up any nicks, dings, scuffs or pin holes Applies primer to walls a

POSITION SUMMARY The Prep Cook is responsible for the preparation of all foods requiring pre-opening preparation, ensuring the efficiency of the line and kitchen operation on a scheduled shift is completed in accordance with the casino specifications and standards. The Prep Cook will be a part of the Three Peaks Kitchen and ensure excellent quality service is provided and high quality food is served. JOB RESPONSIBILITIES: Must adhere to our customer service standards by providing excellent customer service. Must be able to receive and check in food, supplies and other deliveries with accuracy as necessary. Responsible for preparing salads, dressings, and cold dishes. Responsible for preparing sandwiches on short order or in quantities. Follows all recipes and control procedures. Slices cold meat and cheese and portions items. Responsible for maintaining a clean and sanitary area at all times in full accordance with State Health Regulations. Other duties as assigned. JOB QUALIFICATIONS:

POSITION SUMMARY Responsible for ensuring the safety of all guests' vehicles and providing superior guest service. Ensure proper handling of keys, logging in of guest vehicle information, assist with luggage, and provide local transport of guests. ESSENTIAL DUTIES AND RESPONSIBILITIES The following statements are intended as general illustrations of the work in this job class and are not all-inclusive for specific positions. •Approach all encounters with guests and team members in a friendly service-oriented manner. •Maintain regular attendance in compliance with STRC standards as required by scheduling which will vary according to the needs of the hotel. •Maintain high standards of personal appearance and grooming which include wearing the proper uniform and badge when working. •Comply at all times with STRC standards and regulations to encourage safe and efficient hotel operations. •Greet guests in a pleasant manner. •Maintain the safety of every guest vehicle driven. •Assist in the

Baker at Yoke's Fresh Markets in Post Falls, Idaho, United States Job Description Baker Post Falls, ID Wage: $13.00 to $20.75, depending on experience Benefits:Employee Assistance Program (EAP) - 100% Company paidEmployee Stock Ownership Plan (ESOP) - 100% Company paid; allocations begin at age 21Years of Credited Service Vested PercentageLess than two years 0%Two years 20%Three years 40%Four years 60%Five years 80%Six or more years 100ily Pay - Employee's option to work today get paid today401K - Company matching up to 4% (if elected)Medical, Dental, Vision, Life Insurance (no deductible medical option) - Employer pays majority of premiumHealth Savings Account (HSA) - (depending on plan selected)Paid holidays include: New Year's Day, Memorial Day, Independence Day, Labor Day, Thanksgiving Day, and Christmas Day (time and a half for worked holidays)Three days Bereavement payThree days Jury payPaid Family & Medical Leave - Company paid premiumPaid Sick & Safe Leave - Employees earn 1-ho

Hiring Preference: The Kalispel Tribe of Indians is an Equal opportunity employer. Consistent with federal law, the Kalispel Tribe of Indians applies Indian preference in employment. It is the policy of the Kalispel Tribe of Indians to give preference in hiring, promotions, and transfers into vacant positions to qualified applicants in the following order: 1) Kalispel Tribal Members; 2) Descendant or Spouse of an enrolled Kalispel Tribal Member; 3) enrolled members of other Indian Tribes; 4) all other applicants. At-Will Employment: Employment with the Kalispel Tribe of Indians is at-will and can be terminated with or without cause, and with or without notice, at any time, either at the option of the employee or the Kalispel Tribe of Indians. Drug Testing: The Kalispel Tribe of Indians is a drug free work place. All applicants are subject to drug testing at the time of hire and at unannounced times during employment. Background Investigation: All candidates and employees may be subject

Essential Duties and Responsibilities •Be thoroughly knowledgeable regarding features and benefits of Northern Quest Resort & Casino and its competitors. •Complete ongoing industry training to ensure department is leading the market with innovative and superior sales and service skills. •Responsible for customer inquiries, developing relationships, site inspections, quote pricing, negotiating and securing confirmed contracts for local catering business within all banquet and venue spaces that may include rate quotes or small guest room blocks. •Effectively maximize all bookings using yield management best practices for guest room and function space needs with Revenue Manager •Have a general understanding of special event planning and execution, theme parties, etc. •Develop and execute processes for working with all venues at Northern Quest and RV Resort to include software management to maximize efficiencies within the processes. •Give personalized service to meeting planners and spend

We're seeking an experienced Banquet Cook to join our dynamic culinary team. In this role, you'll be responsible for preparing high-quality dishes for large-scale events while maintaining consistent standards and meeting strict timelines. Key Responsibilities: Prepare and cook food for banquets, conferences, weddings, and other special events Follow standardized recipes and presentation specifications Coordinate with the banquet chef to ensure timely preparation of all menu items Monitor food quality and inventory levels Maintain a clean and organized workstation Comply with all food safety regulations and health standardsQualifications: 2+ years of experience in high-volume or banquet cooking Strong knowledge of cooking methods, kitchen equipment, and best practices Ability to work efficiently in a fast-paced environment Excellent time management and organizational skills Food Safety Certification preferred Culinary degree or relevant certification is a plusPhysical Requirements: Abil

Full-time Nabisco Merchandiser/Order Writer at Mondelez International in Post Falls, Idaho, United States Job Description Job Description Join our Mission to Lead the Future of Snacking AT Mondelez International Full Time Nabisco Merchandiser/Order Writer Join our team of Full Time Nabisco Merchandiser/Order Writers and fulfill the merchandising needs of our customers through communication & relationship building, stocking store shelves, and maintaining or changing out displays. Become an ambassador of world-famous brands like Oreo, Ritz, belVita, Chips Ahoy, Triscuit, among other delicious industry-leading snacks. + Represent Mondelez in front of in-store employees and work closely with sales representative to optimize visibility of Mondelez products on shelves and to construct promotional displays. + Carry out in-store visits according to Mondelez' DSD Merchandising Steps including capturing pictures of displays at assigned stores. + Order product (via iPad Tablet) for shelf and disp