Shift Leader Salary at Dynegy BETA

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service. We understand that it all starts with a winning team of individuals who are fun, personable,diligent, positive, energetic, eager to learn team players who take pride in what they do and who they are. At the end of the day they are focused on executing great customer service with a

**Position Title:** Shift Leader **Reports To:** Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and motivate others providing timely feedback. Responsibilities Include: + Perform all responsibilities of restaurant team members + Support the Restaurant Manager in meeting operational goals and execution + Ensure Brand standards are met throughout shift including preparation of food and beverages + Communicate shift priorities, goals and results to restaurant team members + Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback + Support the training of restaurant team members as needed + Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift + Communicate clearly with the next Shift Leade

**Position Title:** Shift Leader **Reports To:** Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and motivate others providing timely feedback. Responsibilities Include: + Perform all responsibilities of restaurant team members + Support the Restaurant Manager in meeting operational goals and execution + Ensure Brand standards are met throughout shift including preparation of food and beverages + Communicate shift priorities, goals and results to restaurant team members + Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback + Support the training of restaurant team members as needed + Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift + Communicate clearly with the next Shift Leade

**Position Title:** Shift Leader **Reports To:** Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and motivate others providing timely feedback. Responsibilities Include: + Perform all responsibilities of restaurant team members + Support the Restaurant Manager in meeting operational goals and execution + Ensure Brand standards are met throughout shift including preparation of food and beverages + Communicate shift priorities, goals and results to restaurant team members + Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback + Support the training of restaurant team members as needed + Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift + Communicate clearly with the next Shift Leade

SMASHBURGER Shift Leader Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger! Better burgers takes better service, support and teamwork. That's why we treat our team members fairly in a diverse and safe environment. With an average of 10 restaurants opening each year, we invest in building internal opportunities for our teams' learning and growth." We just build better. Better Burgers. Better Teams. Better Experiences. Better Benefits: Build a better experience work & lifestyle! Tip share-earn up to $2/hr. extra in tips Get Paid $ to Refer your Friends* RGMs, RMs, & SLs are entitled to one (1) free meal each shift they work * Flexible schedules in a fun, family friendly, team environment Medical, Dental and Vision Options** Paid time off - vacation and sick** 401K match (21 and older) Employee Assistance Program Fast track for career opportunities and management experience Free uniform **Eligibility based off of time in position and

A bright future starts with us at El Pollo Loco. Allow us to work for you and get ready to experience a people-centric culture. Our priority is our people, and we offer an environment full of personal and professional growth opportunities. Our restaurants will give you the chance to experience a fun and productive workplace environment, where you will be able to think and help to produce multiple solutions. We are committed to helping your growth and will always fully invest in your success. An opportunity to start your career as a leader. Supervise assigned shifts while developing skills to become a restaurant manager. Our Shift Leaders are provided with development classes and have access to many levels of management and the leadership team for mentorship. Practice your team building skills, problem solving/decision making and strengthen your guest service skills. Restaurant Shift Lead/Assistant Manager is generally as a full time or part time restaurant job. Prior experience as shif

**Position Title:** Shift Leader **Reports To:** Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and motivate others providing timely feedback. Responsibilities Include: + Perform all responsibilities of restaurant team members + Support the Restaurant Manager in meeting operational goals and execution + Ensure Brand standards are met throughout shift including preparation of food and beverages + Communicate shift priorities, goals and results to restaurant team members + Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback + Support the training of restaurant team members as needed + Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift + Communicate clearly with the next Shift Leade

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service. We understand that it all starts with a winning team of individuals who are fun, personable,diligent, positive, energetic, eager to learn team players who take pride in what they do and who they are. At the end of the day they are focused on executing great customer service with a