Coffee Roaster Salary at Farmer Bros Co BETA

Tico Coffee Roasters is a women owned boutique coffee roasting and tea company located in Campbell, CA. We direct import specialty coffees and the finest teas from producing countries around the world. Our coffees are hand roasted in small batches and teas are carefully curated guaranteeing product freshness and consistency. We deeply care about sustainability, high quality and social responsibility. We are looking for a motivated barista to join our cafe in Downtown San Jose, California, who will be the first point of contact between Tico Coffee Roasters and our retail clients. This person is also responsible for developing a retention strategy that will yield positive long term returning customers. The ideal barista is someone who is passionate about coffee, food and creating incredible guest experiences grounded in respect, empathy, and recognition. Previous experience is not necessary, although it is a plus. Your personality and what you care about will make the difference. Job dut

Job Type Full-time Description Title: Savory Prep Cook Department: Savory Reports to: Operations Manager Schedule: Full-time Exempt/Non: Non-exempt POSITION SUMMARY This position is an entry level position involving slicing, dicing, chopping, mixing, assembly and portioning of ingredients, as well as packing the products, that supports production in the Savory department as it relates to Colectivo Coffee's Mission and Values. SPECIFIC RESPONSIBILITIES Refer to Daily Prep list at the start of each day. Understand and comply consistently with standard portion sizes, quality standards, kitchen rules, policies and procedures. Maintain a clean and sanitary work station area including tables, shelves, walls, and all other equipment used to complete Daily Prep list. Store food properly to prevent spoilage. Being able to, after being trained, prepare all daily prep food that meets specifications, including breakfast foods Having a high standard of food quality excellence while performing norma

Tico Coffee Roasters is a women owned boutique coffee roasting and tea company located in Campbell, CA. We direct import specialty coffees and the finest teas from producing countries around the world. Our coffees are hand roasted in small batches and teas are carefully curated guaranteeing product freshness and consistency. We deeply care about sustainability, high quality and social responsibility. We are looking for a motivated barista to join our mobile cafe, who will be the first point of contact between Tico Coffee Roasters and our retail clients. This person is also responsible for developing a retention strategy that will yield positive long term returning customers. The ideal barista is someone who is passionate about coffee, food and creating incredible guest experiences grounded in respect, empathy, and recognition. Previous experience is not necessary, although it is a plus. Your personality and what you care about will make the difference. Job duties: Great customer servic

Job Description Job Description We are looking for someone with experience in coffee shop and cashiering. Must be an early riser, and know all around coffee shop. Must be able to organize, order and manage the coffee shop Salary will be discussed at the interview

Kitchen Manager RUBY Cafe Stevens Point Reports To: Cafe General Manager Wage: Hourly, plus tips. Negotiable based on experience Hours per week: 34-40 PTO & Full-time Benefits Available We are looking for a creative, organized, and responsible individual to manage the kitchen team at Ruby Cafe– Stevens Point! This person will manage all aspects of the kitchen, including scheduling and ordering, but will also use their creativity to keep the cafe menu fresh and seasonal. This is a union position, and the terms of employment will be subject to an upcoming collective bargaining agreement currently in development. Summary A brief overview of responsibilities are as follows: ● Scheduling ● Maintain vendor relationships ● Inventory and ordering ● Seasonal Menu Updates & Changes ● Maintain kitchen, delivery area and immediate grounds ● Equipment maintenance Essential Job Duties/Functions The specialized focus of this position is quality food production and staff management. Cafe Kitchen Manag

Job Description Job Description Seeking an individual to bag, grind, flavor roasted coffee using bagging scale, sealer and flavoring machine. Must be able to lift 50 lbs. Possess valid drivers licence. Tues, wed, thurs 8 am to 3 pm. Hours and days may increase depending on workload.

Job Description Job Description We are hiring baristas for our roastery/shop location in Miramar / Mira Mesa area. Ideal future team members have at least 6 months to 1-year barista experience and are familiar with Specialty Coffee. But. If you have no experience that’s ok too! We’re looking for the right candidates who can move quickly, multi-task, be self-motivated, reliable, and present service with a smile. Customer service is extremely important to us. We don’t mean being fake, we mean be genuine and caring. Candidates with sous chef, juicery employment, or fast paced environment are highly encouraged to apply. We’re passionate about coffee and offering the best experience possible but keep in mind that all employees are cross-trained between “front of house/barista” and “kitchen/assembly”, and can work a variety of shifts (opening and closing included) between front of house and back of house. Please do not misunderstand, our main focus is still coffee. We are looking for new tea

Job Description Job Description We are hiring baristas for our roastery/shop location in Miramar / Mira Mesa area. Ideal future team members have at least 6 months to 1-year barista experience and are familiar with Specialty Coffee. But. If you have no experience that’s ok too! We’re looking for the right candidates who can move quickly, multi-task, be self-motivated, reliable, and present service with a smile. Customer service is extremely important to us. We don’t mean being fake, we mean be genuine and caring. Candidates with sous chef, juicery employment, or fast paced environment are highly encouraged to apply. We’re passionate about coffee and offering the best experience possible but keep in mind that all employees are cross-trained between “front of house/barista” and “kitchen/assembly” and can work a variety of shifts (opening and closing included) between front of house and back of house. Please do not misunderstand, our main focus is still coffee. We are looking for new team