Chef Salary at Figaro's Pizza BETA

Job Description Job Description We are seeking a talented and experienced Sous chef to join our team at our Italian restaurant. Looking for a long term commitment, so that the time invested in teaching our needs is worth the investment!! As Sous chef you will play a vital role in assisting a head chef in managing kitchen operation and ensuring the highest quality of culinary offering. Responsibilities: Assisting the head chef in menu planning , recipe, and food preparation. Supervise and training kitchen stuff to ensure efficient and smooth operation. Oversee food presentation, and ensure all dishes meet quality and presentation standard. Maintain inventory levels and order supply. Utilize computer system inventory management and cost. Ensure compliance with food safety and sanitation regulation. Collaborate with chef to create new dishes. Lead by example and foster a positive and collaborative work. Exhibit adaptability and to learn new technique. Take charge and responsibility when t

P.F. Chang's Pay Range (based on experience): $18.00 - $22.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement - we promote from within Discounted meals Employee referral program. Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations For qualifying team members: 401(k) retirement plan (based on hours worked) Medical, dental and vision insurance (based on hours worked) Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Job Responsibilities: Prepare and cook all food items to company specifications Plates prepared foods bas

Job Description Job Description UME GRILL IS LOOKING FOR LINE-COOK AND ASSISTANT KITCHEN MANAGER. WE HAVE STRONG TEAM MEMBERS AND NEED SOMEONE WILLING TO WORK AS A TEAM. WE ARE ASIAN FUSION RESTAURANT AND REALLHIGH VOLUME. PLEASE SEND US A RESUME AND WILL SCHEDULE AN INTERVIEW. PAY START FROM 15 or 16+ BONUS AND TIPS. with experienced chef wage will be negotiated. FULL-TIME QUALIFY FOR benefits after 6 months. Thank you!

LINE COOK NEEDED FOR FOR FINE DINING ESTABLISHMENT The Line Cook's main objective is to take point on executing all required procedures for daily food service. The Line Cook will accomplish this by setting up and breaking down the kitchen, keeping kitchen and walk-in orderly throughout the day, run point on all line items and communicating needs to the Chef. This position requires a commitment to excellence of every plate being produced in a fine dining setting, as well as a positive attitude. The Line Cook will engage appropriate company directionality by ensuring proper creation and storage of all items with a commitment that each plate being executed meets the highest standards. This position reports to the Head Chef. Responsibilities: •Fill out & perform daily kitchen opening duties checklist, when applicable •Ensure all items in walk-in/reach-in are stored and labeled properly •Arrive at work ready to work by time of shift start •Assist the Chef in any requested tasks •Ensure plat

Job Description Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others. Responsibilities Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment. Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials. Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount

Job Description Job Description Join one of the most popular and fastest growing restaurants in Eugene. We're seeking a hard-working, self-motivated, friendly team member who likes to cook. Ideally you've cooked before but we'll train you if you haven't. We are hiring at 5 locations: Toxic Burger - West 11th (Eugene) Toxic Burger - River Road (Eugene) Toxic Burger - Southtowne (in Woodfield Station, South Eugene) Toxic Burger - Creswell Toxic Burger - Springfield (at 42nd Street) Part Time and Full Time positions available. Benefits include: Free daily food allowance Paid Time off Flexible hours Shared tips Health insurance (including medical, vision, dental) for full-time employees Company Description At Toxic, we are on a Dual Mission: To reinvent the classic American cuisine of ‘Burgers & Fries’ in a healthier, modern way and to recapture the bygone days when great customer service was as important as great food. Being healthier starts with ingredients. Our beef is grass fed, our ch

Job Title: Line Cook Brief Job Description: We are seeking dedicated Line Cooks to join our team! The ideal candidates will be able to stand for long hours and efficiently produce dishes during meal periods. Key Responsibilities: Execute chef's instructions with precision Demonstrate strong knife skills Communicate effectively with team members Prepare fresh soups, sauces, and stocks Grill and saut various ingredients Qualifications: 1 year of line cook experience preferred Food handling certificate required What We Offer: Supplied uniforms Overtime opportunities when needed A supportive environment for career growth within the company If you're passionate about cooking and ready to take your skills to the next level, we want to hear from you! Please include a resume when applying.

Prep Cook At Jazzy Ladies, our kitchen is hustling all the time! If you like fast pace kitchens, we are the place for you! We are building a highly communicative team that love the rush of a rush and wants to help our kitchen function together as a strong unit. About the Job: The Prep Cook's main objective is to take point on executing all required procedures for daily food prep. The Prep Cook will accomplish this by setting up and breaking down the kitchen, keeping kitchen and walk in orderly throughout the day, run point on all batch recipe items and communicating needs to management & cooks. This position requires a commitment to excellence of every recipe being produced as well as a positive attitude. The Prep Cook will engage appropriate company directionality by ensuring proper creation and storage of all items with a commitment that each recipe being executed meets the highest standards. Responsibilities: Fill out & preform daily kitchen opening duties checklist, when applicable