Catering Coordinator Salary at Food Network BETA

How much does a Food Network Catering Coordinator make?

As of April 2025, the average annual salary for a Catering Coordinator at Food Network is $49,150, which translates to approximately $24 per hour. Salaries for Catering Coordinator at Food Network typically range from $41,159 to $56,415, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Food Network Overview

Website:
foodnetwork.com
Size:
25 - 50 Employees
Revenue:
$10M - $50M
Industry:
Telecom

Food Network (www.foodnetwork.com) is a unique lifestyle network, website and magazine that connects viewers to the power and joy of food. The network strives to be viewers' best friend in food and is committed to leading by teaching, inspiring, empowering and entertaining through its talent and expertise. Food Network is distributed to nearly 100 million U.S. households and draws over 46 million unique web users monthly. Since launching in 2009, Food Network Magazine's rate base has grown 13 times and is the No. 2 best-selling monthly magazine on the newsstand, with 13.5 million readers. Food Network is owned by Discovery, Inc., a global leader in real life entertainment whose portfolio also includes Discovery Channel, HGTV, TLC, Investigation Discovery, and OWN: Oprah Winfrey Network.

See similar companies related to Food Network

What Skills Does a person Need at Food Network?

At Food Network, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
  2. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  3. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  4. Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
  5. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.

Related Jobs

McAlister's Deli
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McAlister's Deli - JobID: 29015340 [Restaurant Server / Team Member] As a Catering Coordinator at McAlister's Deli, you'll: Coordinate catering operations according to company standards, provide excellent customer service and partner with the catering team to track and build future catering sales; Execute the full-cycle fulfillment of catering orders from receipt of an order to execution, payment, and delivery; Organize all catering orders in the restaurant around production, delivery, and follow-up; Perform the data entry of all catering customers...Hiring Immediately >>


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Description Our Restaurant is looking for a Catering Coordinator who has a passion for excellence and for serving others. Along with a competitive paycheck, you will work in an empowering environment where you will develop valuable hospitality and customer service skills. You will be coached and supported as a valuable part of the Catering team. The role of a Catering Coordinator is to pursue best-in-class hospitality by serving Catering guests with detailed, accurate, on-time catering orders. Both in the restaurant for pick-up orders and by personally delivering orders to guest's locationsDuring your shift, show CARE and hospitality toward guests, maintain the highest standards of integrity and food safety, and act as a role model for the team. Qualifications: Excellent Communication skills, both written and verbal Consistency and Reliability Exceptional Responsibility Positive Attitude Exhibits and Promotes Teamwork Passion for Serving and Helping Others Responsibilities: Availabilit


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Come join Panera Bread - an industry leading, award winner as a Catering Coordinator! We are growing - both as a company and as individuals! We are shaping food culture within the restaurant industry through our pride and commitment to innovation and differentiation. Our Catering Coordinators know our menu thoroughly and provide detailed attention to ensure that our great food is produced and delivered timely and accurately. Catering Coordinators are committed to getting to know the needs of our customers and tailor our follow-up to ensure satisfaction. You will be part of strong team with a commitment to continuous learning, who provide quality service and products to our customers. Benefits of joining: Competitive pay Tips Product discounts Growth opportunities Requirements: Some food service or retail experience preferred (but not necessary) Minimum age - 18 years Your own vehicle Valid driver's license Valid insurance and registration Clean background and driving record Must be pos


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McAlister's Deli
Lexington , KY

Description The Catering Coordinator is responsible for the production of all catering orders that day in their assigned restaurant under the direction of the Catering Manager and/or Catering director. The Catering Coordinator is responsible for making sure the catering is on time and accurately delivered to the guests along with setting up orders for the next day. The catering coordinator is also to oversee all aspects of the catering department from the marketing and growing our client base to properly executing all catering orders, to following up with all clients to ensure their complete satisfaction. All stores are individually unique and run differently, but these are the expectations for all catering coordinators daily: To become a Catering Coordinator the employee must complete the following and show a leadership quality •Complete all online McAlister University courses pertaining to the catering role •Fully trained on the cash register and kitchen production of catering orders


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Panera Bread - 48 Centerton Road [Restaurant Server / Team Member] As a Catering Coordinator at Panera Bread, you'll: Have a thorough knowledge and understanding of the Panera menu; Ensure food is delivered timely and accurately; Know the needs of the customers, and provide appropriate communication to ensure satisfaction; Work as a team player with a passion for continuous learning...Hiring Immediately >>


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Restaurant Associates Position Title: Catering Coordinator Pay 6 Salary: $22/ hour Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Job Summary As a Catering Coordinator, you will be responsible for coordinating catered events for a high-profile financial institution. Key Responsibilities: + Handle catering orders for the business floors of the office. + Works with catering manager and supervisor to ensure accuracy of event details, food/beverage requirements and costs. + Provides hospitable, prompt, and detailed service as scheduled by management or by request. + Maintains consistent phone and email communication with clients, guests, team members, and support departments. + Communicates with co-workers and service partners including vendors to ensure updated information is shared. + Performs other duties as


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Check more jobs information at Food Network

Job Title Average Food Network Salary Hourly Rate
2 Worker $65,577 $32
3 Accounting Officer $262,236 $126
4 Ad Sales Assistant $79,525 $38
5 Ad Sales Marketing Coordinator $69,544 $33
6 Advertising Sales Assistant $49,713 $24
7 Assistant Manager, Human Resources $117,319 $56
8 Banquet Server $31,205 $15
9 Barista $27,087 $13
10 Business Coordinator $79,525 $38
11 Cafe Assistant $27,087 $13
12 Caretaker $42,436 $20
13 Chemical Analyst $72,513 $35

Hourly Pay at Food Network

The average hourly pay at Food Network for a Catering Coordinator is $24 per hour. The location, department, and job description all have an impact on the typical compensation for Food Network positions. The pay range and total remuneration for the job title are shown in the table below. Food Network may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $49,150 look to you?

FAQ about Salary and Jobs at Food Network

1. How much does Food Network pay per hour?
The average hourly pay is $24. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Food Network?
According to the data, the highest approximate salary is about $56,415 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Food Network?
According to the data, the lowest estimated salary is about $41,159 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.