Cook Salary at Hampton Creek BETA

Hourly Wage ISS offers a competitive compensation salary and Benefits, including Paid Time Off. Key Purpose The Cook will accurately and efficiently fulfill prep lists, tasks, and food preparation for various meal periods to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but ISS/Guckenheimer may identify additional responsibilities of the position. These responsibilities may differ from account to account, depending on the business needs and client requirements. Success Criteria Ensure: ? Kitchen organization and cleanliness provides a safe environment for all employees and guest ? Workplace Safety guidelines, policies, and SOPs are followed daily ? Food Safety guidelines, policies, and SOPs are followed daily ? HACCP guidelines, policies, and SOPs are followed daily ? All internal audit guidelines, policies, and SOPs are followed daily ? Ability to work safely with large volume culinary equipment i

True Food Kitchen - JobID: 29 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and cook the recipes to the highest quality; Make sauces and dressings; Prep and portion food items for service; Be responsible for the execution/production/plating of menu items; Keep a fully prepped & stocked station; Keep an organized and sanitized station...Hiring Immediately >>

Job Description Job Description Experienced cook wanted for small Fish & Chips restaurant in San Bruno. Our food is mostly fish&chips, burgers, sandwiches, and fried foods. Duties include prep, cooking, dishwashing, cleaning a kitchen. Day, night, weekday and weekend shifts available. Experience: Cooking: 1 year (Required) License: Food Handler (Required)

Red Robin - 404-A Sun Valley Mall (94520) Sun Valley Mall [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow safety and sanitation policies and procedures...Hiring Immediately >>

Hard Rock - JobID: 38557 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Hard Rock, you'll: Be responsible for making prep recipes and cooking menu products to spec; Properly read items printed on order tickets or automated Kitchen Display System; Assemble orders, double checking product quality and specs; Demonstrate impeccable product knowledge; Properly label, date, cover and refrigerate prepped food items for the line...Hiring Immediately >>

Job Description Job Description Little Js Restaurant is seeking a cook for its Pittsburg location. We have a full-time position available. Applicant must be reliable and have had previous cooking experience, ability to thrive in a fast-paced environment with a passion for food and a good work ethic. This a full-time position 18-20 dollars an hour 30-36 hours per week and overtime as needed.

IHOP - JobID: 300-529087 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at IHOP, you'll: Complete all assigned prep work and set up cook's station; Maintain product presentations, product quality, and cook time standards; Prepare menu items according to IHOPs Recipes; Set up workstation according to station diagram; Practice sanitary and safe food handling at all times; Complete all assigned prep work...Hiring Immediately >>

Join the largest delivery-first restaurant group in the United States! Location: 60 Morris St. San Francisco CA 94107 Schedule: AM/PM Shifts available Salary/Hourly Pay: $19-$20 + Benefits Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with 4% employer match after one year Free, nutritious meals each shift Paid Sick Time Referral bonus program Line Cook Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain compliance with sanitation regulations and safety standards. Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 6 months of kitchen experience. Who we are: At Salted, we're leading the charge to build the next genera