Banquet Captain Salary at Hotel Icon BETA

How much does a Hotel Icon Banquet Captain make?

As of March 2025, the average annual salary for a Banquet Captain at Hotel Icon is $28,556, which translates to approximately $14 per hour. Salaries for Banquet Captain at Hotel Icon typically range from $27,375 to $32,862, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Hotel ICON Overview

Website:
hotelicon.com
Size:
50 - 100 Employees
Revenue:
$50M - $200M
Industry:
Hospitality & Leisure

Hotel ICON also offers the award-winning BANK restaurant and an attractive mezzanine bar, both of which are popular with hotel guests and locals. BALANCE Day Spa provides an escape from the city for relaxation and pampering in one of its four private treatment rooms. The property recently was voted by readers of Conde Nast Traveler as the No. 1 hotel in Houston in the annual "Top 100 Best in the World" issue. Hotel ICON is one of 30 independent, upscale and luxury hotels, resorts and golf clubs in the United States managed by Destination Hotels & Resorts, the fifth largest independent hospitality management company in the country. The company, headquartered in suburban Denver, Colo., features a portfolio of more than 7,000 guest rooms, 13 golf courses and 10 full-service spas. Destination Hotels & Resorts properties are located in key metropolitan and resort markets including Washington, D.C., Houston, Chicago, Denver, Dallas, San Diego, Aspen, Austin, Phoenix, Palm Springs, Jackson Hole, Maui, Houston and Lake Tahoe.

See similar companies related to Hotel Icon

What Skills Does a person Need at Hotel Icon?

At Hotel Icon, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
  2. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
  3. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  4. Scheduling: Scheduling is the process of arranging, controlling and optimizing work and workloads in a production process or manufacturing process.
  5. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.

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Check more jobs information at Hotel Icon

Job Title Average Hotel Icon Salary Hourly Rate
2 Group Sales Manager $124,039 $60
3 Manager, Human Resource $111,551 $54
4 Night Auditor $28,915 $14
5 Sous Chef $47,979 $23
6 Supervisor, Guest Services $39,395 $19
7 Director of Housekeeping $91,339 $44
8 Guest Service Agent $29,005 $14
9 Housekeeping Supervisor $46,368 $22
10 Line Cook $33,224 $16
11 Front Desk Agent $29,005 $14
12 Sales Manager $124,039 $60

Hourly Pay at Hotel Icon

The average hourly pay at Hotel Icon for a Banquet Captain is $14 per hour. The location, department, and job description all have an impact on the typical compensation for Hotel Icon positions. The pay range and total remuneration for the job title are shown in the table below. Hotel Icon may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $28,556 look to you?

FAQ about Salary and Jobs at Hotel Icon

1. How much does Hotel Icon pay per hour?
The average hourly pay is $14. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Hotel Icon?
According to the data, the highest approximate salary is about $32,862 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Hotel Icon?
According to the data, the lowest estimated salary is about $27,375 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.