Butcher Salary at La Superior BETA

Job Description Job Description Position Summary: We are seeking a passionate and experienced Chef/Cook to join our dynamic team. The ideal candidate will be a strong leader with a proven track record of success in a fast-paced, high-volume kitchen environment. You will be responsible for all aspects of kitchen operations, including current menu execution, inventory, food preparation, staff hiring/training, and maintaining the highest standards of quality and safety. Key Responsibilities: Menu Development: Collaborate with senior partners to develop and refine seasonal specials that are creative, delicious, and profitable. Food Preparation: Oversee all aspects of food preparation, ensuring that all dishes are prepared to the highest standards of quality, taste, and presentation. Staff Management: Recruit, train, and supervise a team of culinary professionals, including line cooks and prep cooks. Inventory Management: Manage inventory levels, place orders, and control food costs to ensu

Description: Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs Position: Food Service Cook Job Duties and Responsibilities: •Set up and stocking stations with all necessary supplies. •Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). •Cook menu items in cooperation with the rest of the kitchen staff. •Answer, report and follow manager instructions. •Clean up station and take care of leftover food. •Stock inventory appropriately. •Ensure that food comes out simultaneously, in high quality and in a timely fashion. •Comply with nutrition and sanitation regulations and safety standards. •Maintain a positive and professional approach with coworkers and customers. Qualifications: •Proven cooking experience preferred. •Excellent understanding of various cooking methods, ingredients, equipment and procedures. •Accuracy and speed in executing assigned tasks. The Company: Lessing's Hospitalit

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. The Company Seaport Entertainment Group is a premier entertainment & hospitality company that owns and operates a unique collection of assets positioned at the intersection of entertainment and real estate. Seaport Entertainment Group's focus is to deliver unparalleled customer experiences through a combination of restaurant, live entertainment, sports, retail and hospitality offerings integrated into one-of-a-kind real estate. Our assets include the Seaport neighborhood in Lower Manhattan and the Las Vegas Aviators® Triple-A Minor League Baseball team and Las Vegas Ballpark, as well as the company's ownership stake in Jean-Georges Restaurants and its interest in the air rights above the Fashion Show Mall, which may be used to create a new casino and hotel on the Las Vegas Strip. Seaport Entertainment is looking for a B

Summary: Butcher Block Clerks are first and foremost responsible for guest relations and satisfaction. He/She will maintain a clean and well-stocked service counter, preparation area including storage vaults, supply area, and wrapping equipment as set forth by management. Key Responsibilities: When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest Clean and sanitize the seafood area in order to ensure the integrity of the products offered and to protect the safety of the guests Keep the service counter stocked while using proper rotation procedures Wrap products in a consistent and efficient manner Label products accurately, making sure the price and weight is correct Ensure that the products are kept fresh and safe for the guests Follow daily work schedule as assigned by management Follow management guidelines in respect to filling and maintaining fresh meat counter Perform any other duties as requeste

Job Description Job Description Butcher and assembly line help

Job Description Job Description RESPONSIBILITIES: Work collaboratively with the Marketing Director and other graphic designers to implement designs for all Supermarket Marketing needs. Design private-label branding packaging. Work on both short-turnaround and long-term projects as necessary. Follows projects throughout all stages of print production. Manage the execution of the work, ensuring that creative projects are completed meeting budget and schedule targets. REQUIREMENTS: Bachelor’s degree in related field. Well versed in industry-standard applications: Adobe, InDesign, Illustrator, Photoshop, and MS Office. Google Sketchup a plus. Must be highly proficient in CS3 Design software and other applicable programs. At least 3-5 years experience of Retail, agency, or in-house corporate design experience preferred. Strong Packaging Production Skills with attention to detail. Photography & Video experience is a plus. Must be reliable, punctual, self-starter, disciplined, organized, a te

Eddie V's Prime Seafood - 1 Garden State Plaza Blvd [Meat Clerk / Butcher] As a Butcher at Eddie V's Prime Seafood, you'll: Fabricate high quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines; Ensure special guest requests are accommodated while delivering the same high quality standards; Coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety...Hiring Immediately >>

Job Description Job Description We are currently seeking employment in our Fresh Meat Dept. Applicants do not necessarily need experience, just a positive willingness to learn. Must work weekends.