Kitchen Clerk Salary at La Voile BETA

Job Description POSITION SUMMARY: The Kitchen clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Kitchen Clerk maintains department conditions, to include preparing, stocking and serving kitchen products. They also maintain food safety standards and cleanliness in the kitchen area and handle customer inquiries while providing product knowledge and expertise. Requirements REQUIREMENTS: Ability to represent and support Big Y's culture of caring while living our Mission & Vision. Supports Big Y's Diversity, Equity and Inclusion initiatives. Must project a clean and professional appearance. Ability to operate within company policies, procedures, and standards. Willingness to cross train and learn other areas as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must be 18 years of age or older.

Guest Services Coordinator Cooley is seeking a Guest Services Coordinator to join the Facilities team. Position Summary: The Guest Services Coordinator provides hospitality support to the Boston office. Responsible for coordination of meetings in the conference center, food service function and satellite kitchen maintenance. Coordinates schedules for internal meetings and functions with the Receptionist. Works with Marketing and Human Resources event planners to coordinate special events inside and outside the office. Position Responsibilities: Work closely with Receptionist to manage all aspects of refreshment and catering needs for onsite meetings. Schedule conference rooms, catering, and equipment. Work closely with facilities, guest services staff and local Information Services (IS) to ensure meetings are set up as planned. Respond promptly to resolve issues with excellent customer service. Coordinate with departments on catering selection and menu options and place food orders for

Prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service. Pay for this position s Kitchen, Clerk, Retail, Grocery, Continuous, Customer

Restaurant Associates + We have an opening for a full time COOK position. + Location: Shark Ninja - 89 A Suite 100, Needham Heights, MA 02494. Note: online applications accepted only. + Schedule: Full time schedule. Monday through Friday, 6:30 am to 3:30 pm. More details upon interview. + Requirement: Previous culinary experience is preferred, but not required. + Pay Range: $19.00 to $25.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1362477 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg This position is eligible for an Employee Referral Bonus! If you know someone that would be a great fit for this role, you can refer them to this position and potentially earn an Employee Referral Bonus! Click h

The Row at Assembly Row, a Colwen Hotels Property, is seeking an experienced and professional Sous Chef to join our team, following our Executive Chef's specifications and guidelines. Successful candidates will possess the culinary and managerial skills that play a critical role in maintaining and enhancing our guests' experience. If you are ready to contribute your talents to a company that is growing rapidly, we need to hear from you. Prior experience is highly desirable. Colwen Hotels is a hospitality group built on hard work, character, and authenticity. We cultivate ideas and empower individuals to bring forward- thinking concepts to life to enrich guest experiences. Staying ahead of the curve is what has made us who we are today, and we strive to keep our ideas fresh. We currently have 40 hotels in our portfolio operating across 10 states. With our continued growth and project pipeline, we are able to provide our associates with exciting career advancement growth and opportunitie

Overview: Prepare food and display product in the department in a careful, clean, neat, and expedient manner ensuring that all product is fresh, rotated, and well-stocked for customers while maintaining great customer service. Pay for this position starts at $16.60 - $23.81 / hour. Minimum Qualifications: Must be 18 years of age. Must be able to read, write, speak, and understand English, with the ability to follow instructions. Ability to work a schedule based on the business needs of the store location. Authorized to work within the U.S. Responsibilities: The list of essential functions is not exhaustive and may be supplemented as necessary by the company. Commit to the Golden Rule and work with other associates to build a strong deli team. Provide continuous attention to customers needs at the service counter. Offer product suggestions. Process merchandise according to production guidelines and follow established sanitation standards. Slice meats and cheeses. Prepare and wrap cheese

Job Description POSITION SUMMARY: The Kitchen clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Kitchen Clerk maintains department conditions, to include preparing, stocking and serving kitchen products. They also maintain food safety standards and cleanliness in the kitchen area and handle customer inquiries while providing product knowledge and expertise. Requirements REQUIREMENTS: Ability to represent and support Big Y's culture of caring while living our Mission & Vision. Supports Big Y's Diversity, Equity and Inclusion initiatives. Must project a clean and professional appearance. Ability to operate within company policies, procedures, and standards. Willingness to cross train and learn other areas as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must be 18 years of age or older.

Job Description POSITION SUMMARY: The Kitchen clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Kitchen Clerk maintains department conditions, to include preparing, stocking and serving kitchen products. They also maintain food safety standards and cleanliness in the kitchen area and handle customer inquiries while providing product knowledge and expertise. Requirements REQUIREMENTS: Ability to represent and support Big Y's culture of caring while living our Mission & Vision. Supports Big Y's Diversity, Equity and Inclusion initiatives. Must project a clean and professional appearance. Ability to operate within company policies, procedures, and standards. Willingness to cross train and learn other areas as needed. Ability to work a flexible schedule in accordance with the needs of the store. Must be 18 years of age or older.