Bartender Salary at Miguel's Cocina BETA

How much does a Miguel's Cocina Bartender make?

As of April 2025, the average annual salary for a Bartender at Miguel's Cocina is $21,281, which translates to approximately $10 per hour. Salaries for Bartender at Miguel's Cocina typically range from $18,716 to $23,980, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Miguel's Cocina Overview

Website:
miguels-cocina.com
Size:
25 - 50 Employees
Revenue:
$5M - $10M
Industry:
Hospitality & Leisure

This iframe contains the logic required to handle Ajax powered Gravity Forms. San Diego arguably boasts the most authentic Mexican flavors north of the border. This love of traditional regional cooking inspired the Morton family to open the first Miguels Cocina in 1982. Beginning with a few classic recipes culled from our chefs family and friends, the menu captured the true spirit of Mexico. And its authentic style drew a loyal following of those in search of Sonoran grilled swordfish tacos, sizzling sirloin fajitas, and spicy rich chicken mole. Over three decades and seven locations, our signature friendly service and festive decor have made Miguels a San Diego tradition for locals and visitors alike. And our commitment to artisan cuisine has only grown stronger . That means handmade tortillas, fresh salsas, and colorful crispy chips made daily right in our kitchen. And of course, theres our decadent, must-have jalapeño white sauce, occasionally referred to as white gold by regulars, and craved up and down the coast. We invite you to stop in. Enjoy a refreshing hand-shaken margarita and genuine, mouthwatering Mexican meal. And celebrate what we hope will be your first of many, many visits.

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What Skills Does a person Need at Miguel's Cocina?

At Miguel's Cocina, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Bartending: Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications. Helping guests choose menu items or guiding them through drink options.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  4. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  5. Cash handling: Process of receiving and giving money in a business. In retail, cash handling ranges from the point of sale to the behind-the-scenes money management during the day.

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Check more jobs information at Miguel's Cocina

Job Title Average Miguel's Cocina Salary Hourly Rate
2 Bartender-Server $21,281 $10
3 Hostess $22,294 $11
4 Line Cook $32,347 $16
5 Server $19,726 $9
6 Waiter $19,726 $9

Hourly Pay at Miguel's Cocina

The average hourly pay at Miguel's Cocina for a Bartender is $10 per hour. The location, department, and job description all have an impact on the typical compensation for Miguel's Cocina positions. The pay range and total remuneration for the job title are shown in the table below. Miguel's Cocina may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $21,281 look to you?

FAQ about Salary and Jobs at Miguel's Cocina

1. How much does Miguel's Cocina pay per hour?
The average hourly pay is $10. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Miguel's Cocina?
According to the data, the highest approximate salary is about $23,980 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Miguel's Cocina?
According to the data, the lowest estimated salary is about $18,716 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.