Bartender Salary at Razzo BETA

Job Description Job Description Do you want to be part of team that offers hospitality and an experience and not just a meal or drinK? Clock Restoration speakeasy inspired restaurant and bar specializes in prohibition style cocktails and comfort food style menu. We are looking for a full time bartender with craft cocktail experience and strong hospitality. Opportunity for advancement! As a bartender at the QG you not only serve our membership clientele, but also a private cigar lounge membership, clientele from our barbershop, retail store and spa as well as significant business and convention traffic. The QG is a one stop shop that help successful professionals look their best so they can focus on their success. With our barbershop, spa, retail shop and amenities including our speakeasy style bar and restaurant, Clock Restoration. Clock Restoration is celebrating it's 9th year in business this April. Must have experience as a bartender and a cocktail environment. Learn more about Cloc

Job Description *This Application is for our BWI Airport location. If you are looking for the White Marsh application, please return to the job search and select the White Marsh location.* If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally. Our dedication to nurturing our growth through the growth of our people leads the industry for internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more than a job for today. We offer a career path for the future! OUR MISSION - TO BE THE BEST WE CAN BE! OUR PEOPLE - Our people are our most precious resource. Our success as a company is totally dependent on our people's success as professionals and individuals. OUR PRODUCT

Join us for this incredible Lead Bartender opportunity at Park Hyatt Washington's Blue Duck Tavern Lounge. The Lead Bartender is an experienced mixologist responsible for daily bar prep, creating specialty menu items, and training lounge colleagues. This position offers opportunity for casual conversation, creativity and allows for building on one's style and previous bartending experiences. At Park Hyatt Washington, we provide luxury service and meaningful experiences. Whether it's career opportunities, job enrichment, or a supportive work environment, if you are ready for this challenge, then we are ready for you. Starting rate: $14.00 per hour, based on experience We offer excellent benefits: •Free room nights, Discounted Room Rates, and Friends & Family Room Rates •401(k) with company match •Paid Time Off •Paid family bonding time and adoption assistance •Tuition Reimbursement •Training programs •Free employee meals during shift •Employee stock purchase plan •Discounts at various r

Job Description Job Description We are looking for skilled mixologist to prepare our handcrafted cocktails and bring innovative ideas to the table

About the Company Sagamore Spirit is today part of the Disaronno Intl. portfolio, managed by ILLVA Holding group, among the biggest players in the global branded spirits industry, with a portfolio of premium and super premium brands, marketed and distributed in over 150 markets around the world, with leading positions in Europe and the Americas. Sagamore Spirit is a contemporary premium American Rye Whiskey proudly produced in Maryland (Baltimore). We are driven to craft the world's best rye whiskey from grain to glass. Summary: The Bartender will craft handmade rye whiskey cocktails at Sagamore Distillery's Cocktail Bar. The Bartender will be relied on to complete day-to-day bar functions, ensuring these services meet the standards set by the Bar Manager and the Hospitality Department. Bartenders will also maintain guest relations and relay relevant brand information to guests. They can also staff private events, work large scale summer events, and assist with any side project that th

The Capital Grille - 500 East Pratt Street [Beverage Server / Barback / Banquet Attendant] As a Bartender at The Capital Grille, you'll demonstrate genuine hospitality and deliver exceptional guest services in the bar area by: Mixing, garnishing and serving alcoholic and non-alcoholic drinks; Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit; Keeping the bar stocked and clean; Adhering to company standards for serving alcoholic beverages...Immediate Hire >>

Does the thought of making a special impact on someone's day excite you? Do you believe an event is only as successful as the comradery of the team executing the event? Are you looking for an opportunity that offers flexibility in scheduling? Do you dislike routine jobs and want an opportunity that offers a different event/set-up each day? If you answered yes to all of the questions above, then you should know Congressional Country Club is seeking a Restaurant Bartender. Restaurant Bartenders assist in the setup of the restaurant bar, serve members and guests graciously in our restaurants or during special events, and strive to create a memorable experience. Congressional Country Club is looking for Team Members who believe the impossible is possible. Who is driven to continuously make a positive impact on the organization and acknowledge that as a team we can accomplish more? Congressional Country Club is also passionate about growing and developing others so that we may promote them

Bartender Scope: Operate the functional areas of the restaurant bar. Will serve as the first impression and "face" of the restaurant to all guests. Will service restaurant and bar guests in a professional, timely and accurate manner. Primary Responsibilities: Greet, seat, and engage customers in a friendly and courteous manner Professionally serve hotel and transient restaurant guests, providing a warm and memorable experience. Suggestive selling of wine, cappuccinos, and other complementary menu items to guests. Mixes and serves alcoholic, non-alcoholic, and coffee barista coffee drinks to guests according to hotel specifications, courteously and efficiently, adhering to Brand Standards. Check customer's' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages. Maintain high standards of cleanliness and professional service; keeping the entrance, bar, and restaurant areas clean and well organized. Remove dishes and glasses from tables or