Dietary Aide Salary at Skld BETA

Job Description Job Title: Dining Services Aide Department: Dietary Summary : The Dining Services Aide/Server position routinely requires food and meal delivery and interaction with co-workers in food production and service delivery schedules under specific time frameworks and established sanitation and safety standards. The Dining Services Aide assembles meals and serves food under the direction of the General Manager, Dining Services Director or cook/supervisor. The Aide may also perform cleaning, dish/pot washing, and basic food preparation tasks as directed. This position on occasion requires variations to schedule and schedule length to meet client requirements or to cover employee absences. Education: High school diploma or equivalent preferred Experience: dietary aide: 1 year (Preferred), Dietary: 1 year (Preferred), Food Service: 1 year (Preferred) Mission and Service Standards: Exemplify and support the Mission and Values of the organization. Comply with the Code of Conduct an

Job Description Job Description Make a Difference in the Lives of Seniors! Pomeroy Living Orion a state-of-the-art independent and assisted living community, is seeking compassionate and dedicated full-time and part-time Dietary Aides to join our team. Responsibilities: Assist in the preparation of meals, as assigned by supervisor. Set up and serve meals to residents, ensuring accurate meal delivery. Clean and sanitize dishes, utensils, and kitchen equipment. Maintain a clean and organized kitchen environment. Adhere to all food safety and sanitation regulations. Qualifications: Compassionate and caring demeanor. Strong communication and interpersonal skills. Ability to lift up to 50 pounds. Prior food service experience preferred but not required. Benefits: Paid Time Off - start accruing day one of orientation Paid Holidays Access up to 50% of your earned pay DAILY! Flexible scheduling Company-paid Life insurance for FT staff Priority Health Medical, Delta Dental, and Vision Insurance

Trilogy Health Services - 1500 Byron Road [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Trilogy Health Services, you'll: Prepare high quality food with fresh ingredients; Operate kitchen equipment safely and responsibly; Ensure proper sanitation of surfaces and storage areas; Assist dietary aides to fulfill outstanding customer service...Hiring Immediately >>

Part-time opportunity; Schedule: 5:30 a.m. to 2:00 p.m., with rotating weekends Position Summary: In keeping with our organization's goal of improving the lives of the Residents we serve, the Cook position is responsible for providing nourishing food to Residents, and employees under sanitary conditions as directed and in accordance with established policies and procedures. The Cook will help to assure that the dietary department is maintained in a clean, safe and sanitary manner by assisting in all dietary functions and providing supervision to all dietary aides. Principal Duties and Responsibilities: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Provide nutritional meals to Residents, staff and visitors as directed. Plans meals far enough ahead to minimize the need for food substitutions. Works closely with facility's Registered Dietitian to ensure meals meet nutritional needs of the Residents. Makes changes to meal

Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts? If you are interested in joining a team that recognizes your dedication and passion for excellence in food and hospitality, consider joining our team of food professionals. At Boulevard Temple Care Center, a beautifully-crafted meal can put a smile on someone's face and make their day. At Ciena Healthcare, we take care of you too, with an attractive benefit package including: Competitive pay Life Insurance 401K with matching funds Health insurance AFLAC Employee discounts Tuition Reimbursement You will join an experienced, hard-working team that values communication and strong teamwork abilities. Responsibilities A cook and dietary aide prepares delicious, nourishing and well-balanced meals to meet the daily nutritional and special dietary needs of each guest. Follows sta

POSITION SUMMARY: Under the supervision of the Manager, the Cook is responsible for preparing meals for patients, visitors, and employees in sufficient quantities to cover all requirements. The Cook is responsible for timing the preparation to meet the schedule and handling food in recipes using portion to prevent food waste. Assure high quality production and safe food handling. REPORTS TO: Food Service Manager QUALIFICATIONS: + High School Graduate or GED required + One year of experience in large quantity food preparation. DUTIES AND RESPONSIBILITES: The duties set forth below describe the general nature and level of work being performed by persons assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. + Prepare and direct preparation of all foods indicated on menus provided for patients, visitors, and staff using standardized recipes based on standard portion size.

Burcham Hills is an upscale senior living retirement community located in the backyard of Michigan State University in East Lansing, MI. We currently have several vacancies for Dietary Aide/Servers to work a Full or Part Time schedule. In this position a Dietary Aide/Servers will be responsible for table service and ensuring residents receive meals as ordered in a timely and friendly manner, maintain cleanliness, safety standards and in addition to but not limited to the following duties: Greet and welcome residents and guests upon arrival to the dining room. Maintain a high level of customer service and meet quality standards for our residents and their guests. Verify residents' dietary needs. Take resident meal orders, assist with meal selection and answer questions about menu items as needed. Provide requested beverage, food, supplements and adaptive equipment to residents following dietary needs. Clear dishes from tables during and after meal service. Ensure residents are satisfied

Description "After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work." -Arrow Team Member Position- Server Position Type: Part Time Location: Ann Arbor, Michigan Our wage range for Servers is: $15.50-20.00 per hour! Shift Schedule- Friday & Saturday 7am-2pm Come join our team at University Senior Living located at 2865 South Main Street Ann Arbor, Michigan 48103! We are looking for someone (like you): To be a Host with the Most: What does it mean to be a great host? It's your job to g