Bartender Salary at Table & Main BETA

How much does a Table & Main Bartender make?

As of March 2025, the average annual salary for a Bartender at Table & Main is $18,703, which translates to approximately $9 per hour. Salaries for Bartender at Table & Main typically range from $16,455 to $21,068, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Table & Main Overview

Website:
tableandmain.com
Size:
<25 Employees
Revenue:
<$5M
Industry:
Hospitality & Leisure

Table & Main is first and foremost a place for people to come and enjoy themselves. That's all any restaurant really is. No one goes out to eat to have a bad time. You come with friends, you eat great food, you have a bottle or two of wine, and you unplug from "the world at large. Even if for just those couple of hours between the appetizers and your after-dinner splash of bourbon, you surrender your troubles and enjoy the hospitality and attention of the restaurant. Your worries will still be there when you leave. But while you're here? Take a load off. With more than a decade of experience in the hospitality industry, Ryan Pernice demonstrates a passionate commitment to excellence as owner and operator of Table & Main | a southern tavern, a charming neighborhood restaurant situated in the heart of historic downtown Roswell, Ga. Setting a confident vision for his restaurant's success, Pernice enjoys running a restaurant where creativity and business work hand-in-hand. Raised in Roswell and a proud graduate of Roswell High School, Pernice most recently helped open Maialino, a Roman-style trattoria in New York City's Gramercy Park neighborhood from award-winning restaurateur Danny Meyer of Union Square Hospitality Group. Lauded with top accolades by Forbes, Esquire Magazine, New York Magazine and The New York Times since its November 2009 debut, Maialino set a high standard for Pernice's dream of opening his own restaurant. Prior to opening Maialino, Pernice gained valuable experience in restaurant consulting at Avero, LLC, an innovative business-intelligence company catering to the country's top restaurateurs. After working in several local Roswell restaurant kitchens throughout high school, Pernice moved from Roswell to New York to attend Cornell University's School of Hotel Administration where he graduated with highest honors in 2007. He moved back to Roswell in February 2011 to launch Table & Main with executive chef Ted Lahey. Building on the restaurant's hyper-local focus, Pernice created a food-driven ...

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What Skills Does a person Need at Table & Main?

At Table & Main, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Bartending: Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications. Helping guests choose menu items or guiding them through drink options.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  4. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  5. Cash handling: Process of receiving and giving money in a business. In retail, cash handling ranges from the point of sale to the behind-the-scenes money management during the day.

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Check more jobs information at Table & Main

Job Title Average Table & Main Salary Hourly Rate
2 Prep Cook $26,879 $13
3 Chef $41,052 $20

Hourly Pay at Table & Main

The average hourly pay at Table & Main for a Bartender is $9 per hour. The location, department, and job description all have an impact on the typical compensation for Table & Main positions. The pay range and total remuneration for the job title are shown in the table below. Table & Main may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $18,703 look to you?

FAQ about Salary and Jobs at Table & Main

1. How much does Table & Main pay per hour?
The average hourly pay is $9. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Table & Main?
According to the data, the highest approximate salary is about $21,068 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Table & Main?
According to the data, the lowest estimated salary is about $16,455 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.