Hostess Salary at The Crab Shack BETA

Description Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server's primary objective is to provide our guests with Coastal Hospitality, they will want to return. Promote, work, and act in a manner consistent with the mission of the SERG Restaurant Group. Monitor and observe guests dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems. Collect payments from guests. Write down guests' food orders, memorize orders, or enter orders into the POS system to kitchen staff. Take food or beverages orders from guests. Check guests' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages in line with the restaurant's and state, local and federal regulations. Serve food or beverages to guests, and prepare or serve specialty dishes at tables as required. Present menus to guests and answer questions about menu

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Host/Hostess to join the team at our thriving restaurant. In this role, you will welcome guests, lead them to their seats, and inform them of any specials. Your goal is to quickly build rapport with patrons and make them feel welcome. The ideal candidate is friendly, outgoing, and committed to providing an exceptional dining experience. Responsibilities: Welcome guests with a smile and inform them of the wait time Seat guests at their tables, taking into consideration server availability and guest needs Provide guests with menus and inform them of any available specials Accept payment for meals and operate the cash register Qualifications: Previous experience as a host/hostess, server, or busser is preferred Friendly and outgoing personality Excellent communication skills Ability to meet the physical demands of the position, including

At Disneys Hilton Head Island Resort, our part-time Housekeeping Hosts/Hostesses do so much more than keep guests rooms impeccably clean; They draw upon their natural friendliness and authentic warmth to make the famed Disney magic come alive. Our Housekeeping team goes the extra mile in ways big and small, from leaving hand-written notes thanking guests for coming, to knowing guest names in advance so everyone can be greeted like an old friend. The result? Our guests get the home-away-from-home experience, and thats the Disney difference. We are seeking individuals who are available to work on three full days including one weekend day. The new starting rate is $23.00 Responsibilities : Our Housekeeping Hosts/Hostesses are thoroughly trained to use the most effective, efficient techniques and our specially selected eco-friendly cleaning supplies. Since our guests often turn to Housekeepers when they have questions, Housekeepers are also trained to interact, assist with directions and a

Husk Savannah is in search of an Experienced Sous Chef. Located in the heart of Savannah's Historic District, Husk Savannah highlights the history of Southern food. Exploring the ingredients and heirloom products indigenous to coastal Georgia - redefining what it means to eat and cook in the Hostess City of the South. This position is for someone who prides themselves on operating with integrity and professionalism. We are seeking someone who is team oriented at all times and finds themselves leading by example. Someone who enjoys working with locally sourced ingredients and is confident they can offer an exceptional guest experience. The Sous Chef is: Experienced, preferably 3+ years cooking experience in an upscale, full-service, high-volume restaurant Detail-oriented and thrives in a fast-paced environment Driven and professional with a passion for leading, educating and training staff Adept at multi-tasking and prioritizing job duties with good communication skills We are offering

Job Description Job Description Greet incoming and departing guests warmly. Answer phones and able to multi task. Company Description Fun and fast paced! Company Description Fun and fast paced!

Description Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server's primary objective is to provide our guests with Coastal Hospitality, they will want to return. Promote, work, and act in a manner consistent with the mission of the SERG Restaurant Group. Monitor and observe guests dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems. Collect payments from guests. Write down guests' food orders, memorize orders, or enter orders into the POS system to kitchen staff. Take food or beverages orders from guests. Check guests' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages in line with the restaurant's and state, local and federal regulations. Serve food or beverages to guests, and prepare or serve specialty dishes at tables as required. Present menus to guests and answer questions about menu

Description Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Promote, work, and act in a manner consistent with the mission of the SERG Restaurant Group. Warmly and graciously greet all guests and seat them at tables. Open the front door for guests entering or leaving the restaurant when possible. Provide guests with menus and inform them of their server's name upon seating. Record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited. Assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings. Speak with guests to ensure satisfaction with food and service. Answer telephone calls and respond to inquiries or transfer calls. Maintain contact wit

NOW HIRING / IMMEDIATELY HIRING: SERVER ASSISTANTS Part-time or full-time hours at a highly competitive rate of pay. Benefits for qualified full-time Team Members include medical, dental, vision and supplemental life insurance. Flexible scheduling to accommodate school, life and family. Advancement Opportunities. Team Member discounts. Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. With over 100 company owned locations, we're continually striving to add great members to our team. The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame grill to bring out that warm hospitality that Logan's is known for. It takes the right kind of person. You know, the kind of person who's never met a stranger. Someone with an outgoing personality, who treats everyone they meet like an old friend. If this so