Cook Salary at The Printshop BETA

How much does a The Printshop Cook make?

As of April 2025, the average annual salary for a Cook at The Printshop is $26,109, which translates to approximately $13 per hour. Salaries for Cook at The Printshop typically range from $24,152 to $30,025, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

the PRINTshop Overview

Website:
22prints.com
Size:
<25 Employees
Revenue:
<$5M
Industry:
Media

the PRINTshop is a company that operates in the Printing industry. It employs 6-10 people and has $1M-$5M of revenue. The company is headquartered in Jackson, Wyoming.

See similar companies related to The Printshop

What Skills Does a person Need at The Printshop?

At The Printshop, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Food Preparation: The following outline is provided as an overview of and topical guide to food preparation: Food preparation – art form and applied science that includes but is not limited to cooking.
  2. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  3. Presentation: Presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product.
  4. Staff management: To manage employees or subordinates of an organization is termed staff management. This is a structure through which staff members or employees can achieve their full potential within the job duties assigned to them.
  5. Retirement Plans: Retirement Plans involve determining retirement income goals and what's needed to achieve those goals.

Related Jobs

The Yarrow Group
Jackson , WY

About Us The Yarrow Group is a collection of independently spirited and branded hotels focused on remarkable hospitality™. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos-just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors. Our Values We Engage and We Listen We Care and We Own We Provide and We Ensure We Appreciate and We have Fun Description Employees that fall under the Barista position will be responsible for ensuring that our guests receive exceptional customer service at The Triple M restaurant. Exceptional customer service is achieved by accurately and efficiently taking food orders from guests, entering the orders into the POS system, preparing and delivering food and drinks to our guest with a warm and inviting a


Sponsored
4/24/2025 12:00:00 AM
Four Seasons Hotels Limited
Teton Village , WY

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Luxurious mountain lodge in


Sponsored
4/24/2025 12:00:00 AM
Flying Saddle Resort
Alpine , WY

About the Organization Welcome to Leisure Hotels and Resorts! Our employees build relationships based on respect, hard work, and having fun. We strive to do our best every day. Grit, grace, and growth. That's what we're all about! Get ready to become a member of the best team in the hospitality business! We are glad that you're here. Open Date 3/14/2025 Division Flying Saddle Resort Category Restaurant Department Position Cook Description Summary: Prepares food that results in high quality of taste and appearance to satisfy guests and maximize food revenues. Duties/Tasks: Prepares meals in accordance with the portion and quality standards specified in recipes or as otherwise designated by servers within policy; controls food usage to minimize waste. Prepares the next day's work on a daily basis. Advises supervisor oflow inventory items; assists in receiving items and taking inventory as required. Maintains sanitation and cleanliness standards in the kitchen area that meet or exceed the


Sponsored
4/22/2025 12:00:00 AM
Grand Targhee Resort
Alta , WY

Description SUMMARY Acts as lead in the kitchen. Ensures that crew follows policies and procedures. Assists with training, scheduling, and providing lunch breaks. Must have at least 4 years of experience in a restaurant kitchen. Professionally Cook and create all dishes on the menu. In a timely manner prepare food that will be served to resort guests. As a customer focused organization, a crucial part of each employee's job is to get and keep guests. A key part of every employee's job is to serve as a Targhee ambassador, engaging the guest at every opportunity. EMPLOYEE PERKS Funefits - The Perks for Grand Targhee Employees! Employee Winter/ Summer Season Pass Reciprocal Skiing/ Mountain Biking at Area Resorts Free Buddy Ski/Lift Passes Food and Beverage Discounts Free Employee Shuttle Discounts on Skiing/ Mountain Biking Lessons Retail and Rental Discounts Lodging Discounts Off Mountain in Town Discounts at Retailers, Restaurants, and more! To view a complete list of Employee Perks, p


Sponsored
4/21/2025 12:00:00 AM
Grand Targhee Resort
Alta , WY

Description SUMMARY Assists in supervising staff by making sure that policies and procedures are followed. Maintains a high quality operation by monitoring employees' job productivity and assists in training and scheduling. As a customer focused organization, a crucial part of each employees' job is to get and keep guests. A key part of every employee's job is to serve as a Targhee ambassador, engaging the guest at every opportunity. EMPLOYEE PERKS Funefits - The Perks for Grand Targhee Employees! Employee Winter/ Summer Season Pass Reciprocal Skiing/ Mountain Biking at Area Resorts Free Buddy Ski/Lift Passes Food and Beverage Discounts Free Employee Shuttle Discounts on Skiing/ Mountain Biking Lessons Retail and Rental Discounts Lodging Discounts Off Mountain in Town Discounts at Retailers, Restaurants, and more! To view a complete list of Employee Perks, please visit our website. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Assists in job


Sponsored
4/21/2025 12:00:00 AM
Hospitalio Recruitment
Teton Village , WY

EXECUTIVE CHEF FOR LODGE A WORLD CLASS SKI RESORT (Year Round Position) $115k THE OPPORTUNITY If you love to ski and cook, this is a rare opportunity to live and work at one of the world's top ski resorts Located in WYOMING, this lodge is within a major ski resort and caters to very high profile, wealthy travelers This position reports to the Culinary Director for the Resort You will be fully responsible for the kitchen team at the Lodge (up to 50 staff in winter) including J1 visa staff from overseas. Busy banqueting (especially in winter) Focus on R&D, menu development, order lists, and staffing guides in the off-peak seasons Ensure high-quality food and service in various outlets (self-service, upscale and grab n go) Start date is flexible, sooner is better than later, but they can wait up until April if need be. BENEFITS Salary $115,000 per year Retirement plan Relocation assistance Temporary housing (one-bedroom or studio) is provided at the lodge until you find your own housing.


Sponsored
4/21/2025 12:00:00 AM
Four Seasons Hotels Limited
Teton Village , WY

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Luxurious mountain lodge in


Sponsored
4/20/2025 12:00:00 AM

Check more jobs information at The Printshop

Job Title Average The Printshop Salary Hourly Rate
2 Electrician $51,845 $25
3 Culinary Professional $30,094 $14
4 Server Trainer $16,262 $8
5 Culinary Manager $62,297 $30
6 Host $18,379 $9
7 Manager $83,947 $40
8 Service Professional $28,823 $14
9 Waitress $16,262 $8
10 Server $16,262 $8
11 Server and Bartender $16,262 $8

Hourly Pay at The Printshop

The average hourly pay at The Printshop for a Cook is $13 per hour. The location, department, and job description all have an impact on the typical compensation for The Printshop positions. The pay range and total remuneration for the job title are shown in the table below. The Printshop may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $26,109 look to you?

FAQ about Salary and Jobs at The Printshop

1. How much does The Printshop pay per hour?
The average hourly pay is $13. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at The Printshop?
According to the data, the highest approximate salary is about $30,025 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at The Printshop?
According to the data, the lowest estimated salary is about $24,152 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.