Server Salary at The Restoration BETA

Resort Lifestyle Communities is accepting applications for a part-time Server to provide a first-class dining experience to residents and their guests. Responsibilities include pre-setting tables, taking entrée orders, serving meals, pouring coffee, and bussing tables. Schedule, Benefits and Pay: You will have flexible scheduling with no late nights. We’ll provide you with perks, including OnDemand Pay, employee discount programs, opportunity to request financial assistance for emergencies, and more. You will receive great pay while working in a breathtaking community surrounded by servant-hearted Team Members and Residents who will feel like family. Responsibilities and Duties: You will serve meals to residents and be one of the smiling faces they see every single day. You will provide unparalleled customer service to our residents and the guests they bring with them. You will work in our large open dining room, within our breathtaking community. You will build positive, impactful rel

Ruby Tuesday - 1953 Savannah Highway - [Restaurant Server / Wait Staff] As a Server at Ruby Tuesday you'll: Be responsible for always providing prompt and friendly food and beverage service to all guests following the CHARM service model; Learn the menu to explain offerings- make recommendations and suggestively sell to Guests; Ensure orders are accurately recorded and input into the MICROS in a timely manner; Deliver food to guests; Check back with guests- provide refills and prebus stations...Hiring Immediately >>

Five Star Senior Living - 937 Bowman Road [Restaurant Server / Wait Staff / Banquet Associate] As a Server at Five Star Senior Living, you'll: Take resident(s) meal orders and serve meals correctly and efficiently; Deliver trays to rooms of ill residents; Set tables with napkins and tableware; Refill condiments and salt and pepper shakers; Set up and keep salad and dessert counter supplied; Clean dining room tables and chairs and vacuum dining room...Hiring ASAP >>

Job Type Full-time, Part-time Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's who we are. We are looking for servers to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests. Pride: You take pride in your work and in contributing to something special. Good People: You value teamwork, treat others with kindness, and build trust with those around you. Positively Intolerant: You hold y

New Hotel Opening! Starting Wage $15.00/Hour! Anticipated Hotel Opening Date of April 1st with Potential Start Date of March 17! Join a Winning Team from the Very Beginning! Property Location: 2934 West Montague Ave - North Charleston, South Carolina 29418 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish. Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this yea

The Bistro at the Courtyard by Marriott North Charleston is responsible for providing prompt, friendly, & accurate food service to our guests. This person will take food and beverage orders, serve food items to guests, and complete payment for guest orders. Responsibilities: Greet guests and give a clear and correct description of food and beverage options Deliver hot to order items from kitchen to tables Input orders into computer and secure accurate payment Prepare coffee as well as other specialized drinks Clear, clean, and reset tables for dining as needed Observe diners and respond to requests Complete daily inventory prep sheet Knowledge and familiarity of current food and beverage offerings Escort guests to tables as needed Ensure compliance with food safety and handling policies and procedures, i.e., product rotation, dating, labeling, and cleaning Assist in maintaining the cleanliness of the restaurant and surrounding areas Demonstrate knowledge of hours and available amenitie

We believe that hospitality is a transformative art - that this "place" can do more than inspire and nurture its guests, team, and partners. It can inspire an entire city, country, and world. By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, we're building a hospitality company and place that celebrates humanity. Where we can be a source of hope, care, and delight. Where people are inspired to be the best version of themselves - kinder, more open, and more gracious. And, that we have the power to carry that spirit with us into our hearts, lives, communities, and everywhere we go. Job Description While no job description can possibly provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the position. Duties/Responsibilities: Ensure service to all guests at banquets, receptions, and off-premises catering functions follows established standards, and is consistent, efficient, and c

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: Take food and beverage orders from customers Answer questions about the menu and preparation Provide accurate orders to the kitchen staff Check with customers periodically during their meals to ensure they are satisfied Qualifications: Previous experience as a server is preferred Friendly and outgoing personality Excellent communication skills Familiarity with food safety guidelines Ability to work in a fast-paced environment