Manager, Resource Salary at Tommy's Auto Service BETA

Description Keeping America running is a big deal, and we're proud to be Movin' and Shakin' to fuel the day, every day. At Dunkin', our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin' runs on you and we'll be running beside you every step of the way. We're All IN'. MOVIN' As a Restaurant Manager, you will be responsible for overall operations. From local store marketing to achieving sales and profit goals, you'll help America Run on Dunkin'. You'll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives. CARIN' We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning. Flexible Schedule Free Shift Meals* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* Medical Recognition Program Community & Charitable Involvement WINNIN' •You have at least six months of re

We are looking for a Manager to join our team.! Our perfect candidate must be a true leader, with an unwavering passion for taking care of our team members and guests better than anyone out there. A person who always seeks knowledge and goes above and beyond to obtain results in his/her business. Someone who takes pride in ensuring that our guests receive only the highest levels of quality and service each and every time they visit. Responsibilities: Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, merchandising, food cost/loss tracking, equipment maintenance, cash handling and brand compliance. Managers lead by example in following all company directives, such as signing up Shore Point customers, engaging current rewards customers and ensuring the entire team follows suit on a daily basis to assist in growing loyalty base and retention. The Manager is responsible for ensuring the store is in e

Job Description Job Description Position: Office Manager Location: 4340 W Hillsborough Ave, Tampa, FL 33614 Job Type: Full-Time Availability: Days, Evenings and Weekends Responsibilities: Oversee daily operations within the trampoline park, with a heavy focus of office duties. Manage point of sale systems and ensure transactions are handled efficiently. Provide excellent customer service and resolve customer issues, Handle accounts payable and receivables to ensure financial accuracy. Utilize advanced computer skills for various administrative tasks including scheduling, reporting, and communications. Maintain organized records and manage office supplies. Ensure adherence to safety protocols and procedures in the park. Requirements: Must have advanced computer skills. Reliable transportation is essential. Experience with point of sale systems is highly desirable. Strong background in customer service preferred. Experience in handling accounts payable and receivable is a plus. Exception

Job Description Job Description We are seeking a General Manager/FOH Manager and Kitchen Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Operational Management: Oversee daily operations to ensure the restaurant runs efficiently. Implement and enforce company policies and procedures. Maintain high standards for food quality, customer service, and cleanliness. Staff Management: Recruit, hire, train, and supervise staff, including servers, chefs, and other essential roles. Develop and implement staff schedules. Conduct performance evaluations and provide constructive feedback. Customer Service: Ensure guests have an excellent dining experience. Address and resolve customer complaints and issues promptly and professionally. Marketing and Promotion: Collaborate on marketing strategies and promotional activities to attract and retain customers. Engage with customers via

Job Description Job Description About Us: Ballenger Landcare is a leading provider of sustainable irrigation solutions, specializing in master plan community development and maintenance. We are dedicated to efficient water management while conserving resources. Job Overview: We are seeking an experienced Irrigation Manager to oversee irrigation operations, system maintenance, and water conservation strategies. The ideal candidate will have expertise in irrigation technology, system design, and team leadership to ensure optimal water distribution and efficiency. Key Responsibilities: Develop and implement irrigation schedules to optimize water use. Manage and maintain irrigation systems, including pumps, pipelines, and controllers. Monitor soil moisture levels, weather conditions, and water usage data. Lead and train irrigation staff on system operation and maintenance. Troubleshoot and repair irrigation system issues promptly. Ensure compliance with local and environmental water regula

Job Description Job Description Flute & dram is a Champagne and Brown Spirits establishment that offers Caviar as a main selection , also cold plates , with the current expansion we will be expanding our space, menu , staff and live music will be daily . We are looking for a GM with very good experience in Hospitality , must have a great back round on managing high volume places , staff management , daily operations , staff training , inventory , and most importantly must be excellent on running a restaurant .

PURPOSE OF YOUR WORK At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will assist the General Manager with executing the restaurant plan, by achieving sales and profits goals, executing procedures and providing excellent Guest and Team service. The Assistant Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. HOW YOU MAKE A DIFFERENCE EVERYDAY Building sales and profits by promoting Guest satisfaction and managing restaurant operations Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager Assisting with interviewing and hiring the right Team Members Ensuring policy and procedures are being followed on shifts Training Team Members on operations, Company policies and procedures and Guest service Identifying and responding to complaints and policy and procedure vi

Description: Here at look at La Segunda we are looking for a manager who wants to grow in our company. We are looking for someone who puts Customer Service and Food Quality 1st! A La Segunda Caf Manager performs both food preparation, customer service duties and leads through accountability, efficiency, and delegation. Food preparation duties include making coffee drinks and food items for the guests. Customer service duties include greeting customers, taking the orders, and acting as a liaison between the customer needs and the employee's abilities. Job Responsibilities: Understand all areas within the facility for support or coaching Monitor, counsel, and coach quality of items, speed of delivery, accuracy of orders, reduction of waste, efficiency, and effectiveness of the team. Be open to change adjust anything that has been outdated or no longer working. Ensuring compliance with company standards in all areas of operation including product preparation and delivery, customer relatio