Head Waiter Salary at United Parcel Service Of America Inc BETA

Mujo is a tasting menu only, fine dining omakase concept in West Midtown. In addition to our 15 seat sushi bar, we feature an intimate 6 seat cocktail bar and 6 seat private dining room. We are looking for an Assistant Matire D' and Server Assistant to join our team! The Assistant Maitre D'/Server Assistant at Mujo is responsible for greeting & welcoming guests, executing a tasting menu with pairings, and coordinating & overseeing service with our team. Knowledge, Skills, and Abilities: 3+ years in the hospitality industry; Knowledge of Sake preferred, but not required; Experience in fine dining restaurants and service; Upscale sushi experience preferred, but not required; Ability to communicate and work in English; additional languages beneficial; Professional appearance, care and grooming; Physical Demands Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces Required to stand and walk for extensive periods of time without breaks during

Service and Events Manager at C. Ellet's Steakhouse We are looking for talented and experienced Service and Events Manager to join our team of hospitality professionals. This individual will act as a liaison for Private Events and as a Maitre D'. This role requires PM availability and will be scheduled 50 hours weekly, with shift times depending on the flow of service, private bookings, holidays, and baseball game days. This role will earn $45,000 to $52,000 per year, plus weekly commission! At C. Ellet's we pride ourselves in being the premier dining experience of The Battery, offering top tier steaks, incredible seafood, and delicious craft cocktails. C. Ellet's pays homage to the great American steakhouses and Chef Hopkins' time spent cooking in New Orleans. From fast-paced game days to relaxed private dining experiences, C. Ellet's is a convivial place for all to gather and celebrate. Summary of Position The Service & Events Manager works closely with the General Manager and Direct

Mujo is a tasting menu only, fine dining omakase concept in West Midtown. In addition to our 15 seat sushi bar, we feature an intimate 6 seat cocktail bar and 6 seat private dining room. We are looking for an Assistant Matire D' and Server Assistant to join our team! The Assistant Maitre D'/Server Assistant at Mujo is responsible for greeting & welcoming guests, executing a tasting menu with pairings, and coordinating & overseeing service with our team. Knowledge, Skills, and Abilities: 3+ years in the hospitality industry; Knowledge of Sake preferred, but not required; Experience in fine dining restaurants and service; Upscale sushi experience preferred, but not required; Ability to communicate and work in English; additional languages beneficial; Professional appearance, care and grooming; Physical Demands Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces Required to stand and walk for extensive periods of time without breaks during

Service and Events Manager at C. Ellet's Steakhouse We are looking for talented and experienced Service and Events Manager to join our team of hospitality professionals. This individual will act as a liaison for Private Events and as a Maitre D'. This role requires PM availability and will be scheduled 50 hours weekly, with shift times depending on the flow of service, private bookings, holidays, and baseball game days. This role will earn $45,000 to $52,000 per year, plus weekly commission! At C. Ellet's we pride ourselves in being the premier dining experience of The Battery, offering top tier steaks, incredible seafood, and delicious craft cocktails. C. Ellet's pays homage to the great American steakhouses and Chef Hopkins' time spent cooking in New Orleans. From fast-paced game days to relaxed private dining experiences, C. Ellet's is a convivial place for all to gather and celebrate. Summary of Position The Service & Events Manager works closely with the General Manager and Direct

Job Description Job Description About The Mansions Our mission at Mansions Senior Living is to provide Seniors a quality living experience, value and peace of mind that allows them to enjoy their retirement and focus on what is most important to them. We strive to provide our residents with an environment that encourages positive social interaction, physical and educational activities, and quality nutrition. The Role The Server role ensures that all guests are served to The Mansions standards in the Restaurant areas. Servers welcome guests and demonstrate the highest standards of hospitality at all times within food and beverage areas. Servers take orders, serve and at times prepare food and beverages to all residents and guests. Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Ideal Candidate Do you have a keen eye for detail? Are you able to follow instructions precisely? Do y

Job Description Job Description CellTechMD is a high end privatized, individualized wellness medical service company with multiple locations. We are ONLY looking for a person that is passionate about helping others. A minimum of 2 years’ experience as a Med Spa MANAGER required. The Med Spa Manager will be responsible spa management and sales, ensuring customer satisfaction, providing exceptional customer retention and follow up. All other staff will report to this position. The main responsibillty will be to drive new business to this new lovation

Job Summary Assist Director of Sales Sales Managers and Catering Manager in obtaining customer satisfaction by performing clerical and administrative duties relating to guest and hotel communications through the sales team as well as light selling duties to small groups and functions for multiple hotels. The incumbent may also perform light selling duties to small groups and functions as directed by the Director of Sales. This is a dual propety positioln ans this will need to be flexible working at different properties. Responsibilities QUALIFICATIONS: + High School diploma or equivalent is required with College course work in related field preferred. Experience in a hotel or a related field is also preferred. + Ability to type 55 wpm + Proficient with Microsoft operating Systems OnQ and Sales Pro Enterprise + Must be able to convey information and ideas clearly. + Must be able to evaluate and select among alternative courses of action quickly and accurately. + Must work well in stress

Job Summary The General Manager is a polished well-spoken and well-regarded ambassador who carries a strong vision for their hotel. He or she is charged with responsibility for all aspects of operations for their assigned property; providing support supervision and guidance to their management team and front line associates. He or she will ensure that financial performance is optimized that high quality product and service levels are maintained and that the hotel is operated in compliance with state federal and local regulations as well as Company and brand standards. The General Manager will establish priorities and lead key operational initiatives such as the sales plan and budget development and execution of physical property improvement projects. They will provide hands on leadership to ensure that revenue is maximized while expenses are effectively controlled. They will serve as the linchpin for communications with guests and clients associates ownership corporate representatives