Fryer Salary at Wtc Ventures BETA

At RH we believe deeply that the "right" people are our greatest asset. We value people with high energy, who possess the ability to energize others. People who are smart, creative and have a point of view. People who see the answer in every problem, versus those who see the problem in every answer. People who are driven, determined and won't take "no" for an answer. We value team players, people who are more concerned with what's right, rather than who's right. RH is seeking an Associate Hospitality Leader to support leadership in the development and execution of business strategies. Your Responsibilities Live Our Vision, Values and Beliefs every day Assume full responsibility for every aspect of the guest experience, and lead all associates during shifts to do the same Front-of-house leadership, including training associates, providing world-class customer service and taking great care of the equipment and facilities Run pre-shift meetings, convey key business updates, map and commun

Snooze – Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place where you can be you, and where our regulars are anything but. Everyone’s welcome at our table because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special. The Sous Chef Role at Snooze As second in command of the Snooze Heart of House (kitchen or BOH) you are responsible for ensuring the highest quality food and standards. Your primary duties include maintaining all kitchen functions including the purchasing, storage, inventory and preparation of food products while upholding a standard of excellence in safety and sanitation. You are also responsible for training Snoozers on methods of cooking, preparation, plate presentation, portion control, food waste, and efficiencies. You are the Head

We're a certified top 15 partner with TikTok! Looking for models, actors, musicians and other entertaining people who wants a fun part time job! Want to share your personality and sell products on TikTok? We're a valued TikTok Shop Partner, and we're actively seeking multiple engaging and energetic hosts to join our leading team! Products you'll sell include but are not limited to electronics, fashion, food, and fitness! Responsibilities: Host multiple livestreams per week for at least 2 hours long Engage with the viewers and drive product sales Be confident and know the products well Connect with leadership to receive feedback to improve Set and achieve sales goals on a weekly basis Professionally represent brands and clients on and off the livestream Requirements: MUST be active on TikTok as a user and creator MUST be familiar with TikTok Shop or purchased many products on TikTok Shop MUST have open availability Ability to commute to the Gulch Livestream experience on any platform is

Job Description RH Nashville is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. BENEFITS: Competitive Pay All full-time associates can sign up for Health, Vision, & Dental - available within 30 days of your start 401(k) 2 weeks paid vacation for full-time associates Our Restaurants are closed on Christmas and Thanksgiving Day Our hours of operation are from 10 am to 9 pm Our Leaders work an average of 55 hours a week Career advancement opportunities as we open 3 to 4 new Restaurants each year If you are driven and determined, you can grow with a great brand that has stability, lots of resources and opportunities Links to other RH Restaurants (copy & paste into a search browser) https://rh.com/restaurants https://vimeo.com/user/54159930/folder/15698690 Your Responsibilities Live Our Vision, Values and Beliefs every day Assume the role and responsibilities of the Executive Chef when not present Const

Job Description Job Description Baker Salary Range $15-$20 Job Summary Prepares quality baked goods, primarily specialty donuts This candidate loves to have FUN, makes quality product and understands how to take care of the Customer General Accountabilities Bakes Donuts, baguettes, breakfast sandwiches Checks production schedule to determine variety and quantity of goods to bake Measures and mixes ingredients to form dough or batter by hand or using an electric mixer Cuts dough into uniform portions with mold divider Places shaped dough in fryer Finishes Donuts with glaze, sprinkles and various toppings *The company reserves the right to add or change duties at any time. Job Qualifications Education: High school diploma or equivalent Experience: A year or more of related experience Skills Excellent Customer Service Creating a Positive Culture Strong verbal and written communication Teamwork Coordination Active learning Cleanliness Company Description Family owned and operated Coffee an

Job Description Job Description We are looking for an ambitious Cook to prepare food according to a set recipes. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team or independently. Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Occasionally serve food Maintain a clean and safe work area, including handling utensils, equipment and dishes Handle and store ingredients and food Maintain food safety and sanitation standards Clean and sanitize work areas, equipment and utensils Execute opening and closing procedures Set up workstations with required ingredients and equipment Check the quality and freshness of ingredients Monitor station inventory levels Accommodate guests’ special requests Operate kitchen equipment such as broilers, ovens, grills and

Job Description Job Description Baker Salary Range $15-$20 Job Summary Prepares quality baked goods, primarily specialty donuts This candidate loves to have FUN, makes quality product and understands how to take care of the Customer General Accountabilities Bakes Donuts, baguettes, breakfast sandwiches Checks production schedule to determine variety and quantity of goods to bake Measures and mixes ingredients to form dough or batter by hand or using an electric mixer Cuts dough into uniform portions with mold divider Places shaped dough in fryer Finishes Donuts with glaze, sprinkles and various toppings *The company reserves the right to add or change duties at any time. Job Qualifications Education: High school diploma or equivalent Experience: A year or more of related experience Skills Excellent Customer Service Creating a Positive Culture Strong verbal and written communication Teamwork Coordination Active learning Cleanliness Company Description Family owned and operated Coffee an

Job Description Job Description We are looking for an ambitious Cook to prepare food according to a set recipes. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team or independently. Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Occasionally serve food Maintain a clean and safe work area, including handling utensils, equipment and dishes Handle and store ingredients and food Maintain food safety and sanitation standards Clean and sanitize work areas, equipment and utensils Execute opening and closing procedures Set up workstations with required ingredients and equipment Check the quality and freshness of ingredients Monitor station inventory levels Accommodate guests’ special requests Operate kitchen equipment such as broilers, ovens, grills and