Bakery Clerk responds and attends to customer requests in the bakery department within a grocery store. Responsible for various duties including preparing baked goods and other items for sale, arranging and wrapping bakery products, and placing bakery items in display cases. Being a Bakery Clerk may operate machines such as bread slicers. Has knowledge of proper food handling procedures. Additionally, Bakery Clerk may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Bakery Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
```Duties```
- Assist customers in selecting bakery items and provide exceptional customer service
- Prepare and package bakery products such as bread, pastries, cakes, and cookies
- Ensure the bakery area is clean, organized, and well-stocked
- Follow proper food handling and sanitation procedures
- Upsell bakery items to increase sales
- Quickly and accurately enter data into POS system and provide appropriate change
```Qualifications```
- Previous experience in a restaurant or food preparation setting preferred
-Friendly and personable demeanor
- Excellent customer service and communication skills
- Ability to handle food safely and follow sanitation guidelines
- Basic math skills for retail transactions
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Part-time
Pay: $11.00 - $12.00 per hour
Expected hours: 10 – 25 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person