Sous Chef jobs in Temecula, CA
Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef jobs
Sous Chef
- Brookdale Sunwest IL
-
Hemet, CA
FULL_TIME
-
Overview
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
No late nights!
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)
Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Additional benefits offered include, but are not limited to:- Tuition Reimbursement
- Pet Insurance
- Adoption Reimbursement Benefits
- Variety of Associate Discounts
To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
Responsibilities
- Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well.
- Prepares and coordinates daily meals per standardized recipes. Also coordinates and oversees meal preparation for quality assurance, presentation and portion control
- Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field. One to three years food preparation experience to include sauces, soups, meat and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred.
- Current ServSafe Certification required. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications.
Salary Range Information
$19.09 - $23.87 / hour - 21 Days Ago
Sous Chef
- Thornton Winery
-
Temecula, CA
FULL_TIME
- The Sous Chef will work closely with the Executive Chef to oversee preparation, production and presentation of high-quality food. Fosters and promotes an atmosphere in which employees will take pride ...
- 15 Days Ago
Executive Chef
- Holiday by Atria - Camelot
-
Hemet, CA
FULL_TIME
- Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the expectations of those we serve every day...
- 20 Days Ago
Sushi Chef
- Taiyo's Sushi and Poki
-
Riverside, CA
FULL_TIME
- We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, mana...
- 21 Days Ago
Sushi Chef
- Zip Fusion Inland
-
Eastvale, CA
FULL_TIME,PART_TIME
- SUSHI CHEF Wanted:**MINIMUM 4 YEARS EXPERIENCE!** -Sushi Chef must be able to maintain a positive attitude and work well with others. Team work and cooperation is a must! -Chef must respect current me...
- 2 Days Ago
Corporate Chef
- Solina USA
-
Eastvale, CA
FULL_TIME
- Overview Solina USA, is a proud Solina Group company, specializing in the creation of customized seasonings and sauces. We take pride in our four strategically located production facilities across the...
- 6 Days Ago
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0 Sous Chef jobs found in Temecula, CA area
Junior Sous Chef at The Crossings at Carlsbad
- JC Golf
-
Carlsbad, CA
- ** Junior Sous Chef at The Crossings at Carlsbad** **Job Category****:** Food and Beverage **Requisition Number****:** J...
- 4/27/2024 12:00:00 AM
Prep Cook
- Ruths Chris
-
Anaheim, CA
- ** Prep Cook** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PREPC03059 Showing 1 location **Job...
- 4/27/2024 12:00:00 AM
Bar Traza Cook 1- Full Time
- Omni Hotels Corporation
-
Carlsbad, CA
- * Prepare and cook food and perform other related culinary functions. * Have an advanced understanding of various cookin...
- 4/27/2024 12:00:00 AM
Sous Chef
- Atria Senior Living
-
Yucaipa, CA
- Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nut...
- 4/26/2024 12:00:00 AM
BarTraza Sous Chef - Hourly
- Omni Hotels & Resorts
-
Carlsbad, CA
- Location: La Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & ...
- 4/26/2024 12:00:00 AM
Sous Chef ($500 Sign-on Bonus)
- Lazy Dog Restaurants, LLC
-
Irvine, CA
- ** Sous Chef ($500 Sign-on Bonus)** **Job Category****:** Culinary **Requisition Number****:** SOUSC03067 Showing 1 loca...
- 4/26/2024 12:00:00 AM
Line Cook - Garden Pool- Seasonal
- Omni Hotels & Resorts
-
Carlsbad, CA
- Location: La Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & ...
- 4/26/2024 12:00:00 AM
SOUS CHEF
- Casino Pauma
-
Pauma Valley, CA
- Job Description Job Description SUMMARY: Delegate work assignments to staff Assists Executive Sous Chef in duties. Exped...
- 4/24/2024 12:00:00 AM
About Temecula, California
Temecula /təˈmɛkjʊlə/ is a city in southwestern Riverside County, California, United States. The city is a tourist destination, with the Temecula Valley Wine Country, Old Town Temecula, the Temecula Valley Polo Club, the Temecula Valley Balloon & Wine Festival, the Temecula Valley International Film Festival, championship golf courses, and resort accommodations for tourists which contribute to the city's economic profile.
The City of Temecula, forming the southwestern anchor of the Inland Empire region, is approximately 58 miles (93 km) north of downtown San Diego and 85 miles (137 km) southea...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$47,599 to $64,978
Temecula, California area prices
were up 3.0% from a year ago
were up 3.0% from a year ago
What does a Sous Chef do?
Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019