Beverage Manager - Casino jobs in Valdosta, GA

Beverage Manager - Casino manages all activities of the beverage function for the organization. Identifies, evaluates and develops strategies to increase revenue and guest satisfaction with the department's services. Being a Beverage Manager - Casino ensures compliance with all food and beverage regulations. Monitors equipment and inventory levels and takes appropriate action. Additionally, Beverage Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Beverage Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Beverage Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

Recently Added Beverage Manager - Casino jobs

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Food and Beverage Manager
  • LBA Hospitality
  • Tallahassee, FL FULL_TIME
  • Responsible for: the day-to-day operation of the Food and Beverage outlets, to include and not limited to: personnel, budget performance and financial controls, maintenance of equipment, preparation, service and set-up of menu items.

    PRE REQUISITES
    The Company associates have access to guestrooms and property, character traits of honesty and trustworthiness are essential to this position. Therefore, associates must pass the appropriate security clearance, per company policy.
    • Two years’ experience supervising at least three (3) associates.
    • One year experience following standard recipes.
    • Experience ordering/pricing food and inventory control.
    • Experience with chain food and retail outlet preferred.
    SUMMARY OF ESSENTIAL JOB FUNCTIONS
    Must be able to perform major life activities: Standing, lifting, bending, learning, reading, concentrating, thinking, and communicating.

    For this position specifically:
    • Must be able to push or pull 60 pounds and lift and/or carry 50 pounds.
    • Must be able to stand for eight hours, bend, stretch, reach.
    • Must be able to see and hear.
    • Must be able to speak and read English, the ability to communicate in another language may be helpful.
    • Must display professionalism, honesty and trustworthiness at all times.
    REQUIRED KNOWLEDGE, SKILLS AND ABILITIES
    Knowledge in:
    • Financial aspects of running a department: labor, food and beverage costs controls.
    • Storage and labeling of all products: dry, freezer, refrigerated, etc.
    • OSHA requirements and maintains department accordingly
    • Supervisory skills: interview, hire, train, appraise, document, motivate
    • Area shopping, dining, entertainment and travel directions to assist guest inquires.
    • Daily hotel operations, check daily events, bulletin boards and be up to date on changes, new procedures and events.
    • Knowledge of BEOs and details surrounding events.
    • Entire property, staff, services, hours of operation, type of rooms, locations, rates, discounts.
    Skills:
    • Train and develop associates through meetings, logs, etc.
    • Monitor and document associates for both positive and negative feedback.
    • Computer literate to thoroughly operate property management system: post charges, compute bills, collect payment and make change.
    • Maintain organization of supplies, storage rooms, refrigerators and freezers.
    Abilities:
      •Multi task, remain associate and guest service centric.•Effectively communicate with guests, department heads, associates and home office support staff.•Solve guest issues with professionalism maintain hospitable attitude.•Market and promote to increase exposure and sales.
    SPECIFIC RESPONSIBILITIES
    1. Maintain a professional cohesive team by: hiring, training, coaching, counseling and developing the most qualified individuals.
    2. Promote positive morale and friendly attitudes.
    3. Complete admistrative duties in a timely manner: schedules, payroll, inventories, orders, production controls, etc.
    4. Work within budgeted guidelines for maximum revenues and within labor models.
    5. Maintain safety and security practices, have thorough knowledge of emergency procedures.
    6. Maintain all Food Safety, Department of Health and OSHA standards.
    7. Ensure guests are provided with the highest quality product and service.
    8. Must be thoroughly familiar with the Associate Handbook, implement all the rules, policies and procedures established by the company; including, but not limited to, those contained in the Associate Handbook.
    9. Maintain certification from a brand approved responsible vendor training program.
    10. Act as Manager on Duty (MOD) in the absence of other department heads, working in conjunction with all management of the property.
    11. Other duties as assigned, that the associate is capable of performing as staffing needs arise.
    WORKING CONDITIONS/SPECIAL REQUIREMENTS
    Standing, walking for long periods of time while maintaining a friendly professional image. Be flexible in regard to work schedule. Be available as necessary 24/7, weekends and holidays.

    POSITIONS FOR POSSIBLE ADVANCEMENT
    Before the next promotion, this person should develop and train her/his replacement. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a GSM or AGM or as an F & B Director in a full service property.

    Disclaimer
    The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time as needed.
  • 18 Days Ago
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O
Food beverage manager
  • Oak View Group
  • Tallahassee, FL FULL_TIME
  • Overview The F&B Office Manager will provide administrative support to all OVG360 F&B departments (concessions, catering, culinary) at the venue, as well as to the Director of F&B. Administrative duti...
  • 23 Days Ago
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Leasing Agent
  • H2 Property Manager
  • Tallahassee, FL PART_TIME,FULL_TIME
  • We are looking for capable Leasing Agent to perform all aspects of the leasing processes. From starting with the first initial interaction to turning them into happy tenants! We are looking for someon...
  • 1 Month Ago
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D
Account Manager, Food & Beverage Hygiene Solutions
  • Diversey Inc.
  • Tallahassee, FL FULL_TIME
  • POSITION SUMMARY:The Account Manager providessales and service support to an existing customer base and prospect and sales development to new industrial food & beverage accounts. The main focus will b...
  • 27 Days Ago
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O
Food & Beverage Office Manager| Donald L Tucker Civic Center
  • Oak View Group
  • Tallahassee, FL OTHER
  • Overview The F&B Office Manager will provide administrative support to all OVG360 F&B departments (concessions, catering, culinary) at the venue, as well as to the Director of F&B. Administrative duti...
  • 24 Days Ago
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Delivery Driver
  • Breakthru Beverage Group
  • Tallahassee, FL FULL_TIME
  • Overview We are experts in the wine and spirits industry looking for individuals who share our passion for customer service and thrive in a fast-paced working environment. As a member of our CDL drivi...
  • 21 Days Ago
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0 Beverage Manager - Casino jobs found in Valdosta, GA area

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Customer Service Associate C-Store
  • Enmarket
  • Valdosta, GA
  • Description: The Customer Service Associate provides excellent customer service and supports their manager in meeting st...
  • 4/26/2024 12:00:00 AM
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S
Food Service (Full Time)
  • Sodexo
  • Quitman, GA
  • Responsibilities The Food Service Worker may work anywhere on property where food is prepared This person will assist in...
  • 4/26/2024 12:00:00 AM
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B
Production Technician
  • BlueTriton
  • Lee, FL
  • BlueTriton is a leading provider of spring and purified water products - the name behind your favorite bottled water bra...
  • 4/26/2024 12:00:00 AM
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Seasonal Production Technician Hiring Event
  • BlueTriton
  • Lee, FL
  • BlueTriton is a leading provider of spring and purified water products - the name behind your favorite bottled water bra...
  • 4/26/2024 12:00:00 AM
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A
Full-Time Store Manager Trainee
  • ALDI
  • Valdosta, GA
  • As a Store Manager Trainee, you'll train on all aspects of successfully running a store in preparation for running for y...
  • 4/24/2024 12:00:00 AM
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Restaurant Manager
  • Hooters of America, LLC
  • Valdosta, GA
  • Overview: Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Valdosta Manages various areas of...
  • 4/22/2024 12:00:00 AM
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Z
Restaurant Crew - Cook (Full-Time)
  • Zaxby's
  • Lake Park, GA
  • As the team at Zaxby's expands, we're saving a seat for you! To our guests, Zaxby's is more than just a place to eat - i...
  • 4/16/2024 12:00:00 AM
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Restaurant Crew - Cook (Part-Time)
  • Zaxby's
  • Lake Park, GA
  • As the team at Zaxby's expands, we're saving a seat for you! To our guests, Zaxby's is more than just a place to eat - i...
  • 4/16/2024 12:00:00 AM
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About Valdosta, Georgia

Valdosta is a city in and the county seat of Lowndes County, located on the southern border of Georgia, United States. As of 2013, Valdosta has a total population of 56,481, and is the 14th largest city in Georgia. Valdosta is the principal city of the Valdosta Metropolitan Statistical Area, which in 2010 had a population of 139,588. It includes part of Brooks County to the west. Valdosta is the home of Valdosta State University, a regional university in the University System of Georgia with over 10,900 students. The local public Valdosta High School has the football program with the most wins...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Beverage Manager - Casino jobs
$46,629 to $82,748
Valdosta, Georgia area prices
were up 1.5% from a year ago
View detail

What does a Beverage Manager - Casino do?

Beverage Manager - Casino in Chico, CA
Experienced restaurant manager trained to fulfill all FOH restaurant positions.                                                                                     Proven ability to hire, train and motivate staff.
February 19, 2020
Beverage Manager - Casino in Florence, SC
Guest satisfaction and the highest quality food are two very important aspects of Valley View and Rawat aligns perfectly with Valley View’s promise to deliver excellence in every area of the casino and hotel.
January 12, 2020
Beverage Manager - Casino in Wilmington, DE
James Gate and Carnegie Deli, the Carnegie Deli’s chef, the Food & Beverage buyer and of course, Cristie.
January 04, 2020