CHEF jobs in Oklahoma

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Executive Chef
  • Primrose Retirement Communities
  • Shawnee, OK
  • Are you a current Executive Chef or a seasoned sous chef looking to run your own kitchen? If you're passionate and committed to the culinary craft and are looking for that work-life balance that you ...
  • 20 hours ago

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Line Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Yukon, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

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Prep Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Owasso, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

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Prep Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Yukon, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

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Prep Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Oklahoma City, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

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Line Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Norman, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

L
Prep Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Norman, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

L
Line Cook - National Hiring Day 5/12
  • Logan's Roadhouse
  • Oklahoma City, OK
  • Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
  • 22 hours ago

Oklahoma is the 20th-largest state in the United States, covering an area of 69,899 square miles (181,040 km2), with 68,595 square miles (177,660 km2) of land and 1,304 square miles (3,380 km2) of water. It lies partly in the Great Plains near the geographical center of the 48 contiguous states. It is bounded on the east by Arkansas and Missouri, on the north by Kansas, on the northwest by Colorado, on the far west by New Mexico, and on the south and near-west by Texas. Much of its border with Texas lies along the Southern Oklahoma Aulacogen, a failed continental rift. The geologic figure defi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for CHEF jobs
$36,969 to $56,422

CHEF
Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
March 10, 2021
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
March 07, 2021
Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.
February 28, 2021
Documents waste and spoilage using appropriate forms.
February 05, 2021
Performs other duties as assigned by store, regional, or national leadership.
January 28, 2021
Completes and utilizes daily production worksheets and waste log sheets.
January 03, 2021
Participates and attends departmental meetings, staff development, and professional programs, as appropriate.
December 09, 2020
Plans regular and modified menus according to established guidelines.
October 23, 2020
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.
September 23, 2020
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.
May 17, 2020